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food research

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scopus
Short Name food research
Abbreviated Name food research
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Recent Articles (130 total)

2017
perfil de idosos submetidos à avaliação geriátrica ampla em serviço de reabilitação
;Fernanda Silva Rocha;Giulliano Gardenghi;Patrícia Conceição Oliveira
Vol. 30 , No. 2 , pp. 170-178
399 views DOI Abstract
2011
lifestyle in hypertensive subjects attending the “academia da cidade” program, recife, brazil
;Isabella Martins Barbosa da Silva Paes;Annick Fontbonne;Eduarda Ângela Pessoa Cesse
Vol. 24 , No. 4 , pp. 340-346
374 views Abstract
2012
challenges in mental health care in the family health strategy - doi:10.5020/18061230.2011.p102
;Cinthia Mendonça Cavalcante;Diego Muniz Pinto;Ana Zaiz Teixeira de Carvalho;Maria Salete Bessa Jorge;Consuelo Helena Aires de Freitas
Vol. 24 , No. 2 , pp. 102-108
360 views DOI Abstract
2019
Goroho (Musa acuminafe, sp) banana flour as natural antioxidant source in indonesian meatball production
Suniati F.
Vol. 3 , pp. 678-683
332 views DOI
2019
Comparative assessment of adoption determinants of electronic wallet system by rice farmers in Benue and Taraba states, Nigeria
Gyata, B.
Vol. 3 , pp. 117-122
324 views DOI
2014
prevalence of chronic diseases and use of medicines among elders who practice supervised physical activity
;Francisco Tiago Ricarte Gonçalves;Carminda Goersch Lamboglia;Danilo Lopes Ferreira Lima
Vol. 26 , No. 3 , pp. 372-380
324 views DOI Abstract
2012
violence in public schools and health promotion: reports and dialogues with students and teachers
;Kátia Ovídia José de Souza
Vol. 25 , No. 1 , pp. 71-79
324 views Abstract
2013
the methodological paths for the study of sanitary surveillance
;Regina Célia Borges de Lucena
Vol. 26 , No. 1 , pp. 146-152
322 views DOI Abstract
2012
lifestyle in hypertensive subjects attending the “academia da cidade” program, recife, brazil - doi:10.5020/18061230.2011.p340
;Isabella Martins Barbosa da Silva Paes;Annick Fontbonne;Eduarda Ângela Pessoa Cesse
Vol. 24 , No. 4 , pp. 340-346
316 views DOI Abstract
2019
Nigella sativa oil: Physico-chemical properties, authentication analysis and its antioxidant activity
Rohman A.
Vol. 3 , pp. 628-634
314 views DOI
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