rosemary

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1
Influence of stressing conditions caused by organic acids and salts on tolerance of Listeria monocytogenes to Origanum vulgare L. and Rosmarinus officinalis L. essential oils and damage in bacterial physiological functions.
de Medeiros Barbosa, Isabella;da Cruz Almeida, Erika Tayse;Castellano, Lúcio Roberto Cançado;de Souz...
2019 food microbiology DOI: S0740-0020(19)30027-... 281 views
2
Óleos essenciais como substituintes de antibióticos promotores de crescimento em frangos de corte: perfil de soroproteínas e peroxidação lipídica essential oils as substitutes for antibiotic growth promoters in broilers: soroproteins profile and lipid peroxidation
;Carolina Kist Traesel;Sonia Terezinha dos Anjos Lopes;Patricia Wolkmer;Candice Schmidt;Janio Morais...
2011 Trials DOI: 10.1590/S0103-847820... 203 views
3
salicylic acid-regulated antioxidant mechanisms and gene expression enhance rosemary performance under saline conditions
;Mohamed A. El-Esawi;Mohamed A. El-Esawi;Hosam O. Elansary;Hosam O. Elansary;Nader A. El-Shanhorey;A...
2017 Journal of clinical and experimental dentistry DOI: 10.3389/fphys.2017.0... 185 views
4
rosemary (rosmarinus officinalis): a study of the composition, antioxidant and antimicrobial activities of extracts obtained with supercritical carbon dioxide alecrim (rosmarinus officinalis): estudo da composição, atividade antioxidante e antimicrobiana dos extratos obtidos com dióxido de carbono supercrítico
;Aziza Kamal Genena;Haiko Hense;Artur Smânia Junior;Simone Machado de Souza
2008 software - practice and experience DOI: 10.1590/S0101-206120... 202 views
5
Physicochemical properties of some honeys produced from different plants in Morocco
Chakir, Amina;Romane, Abderrahmane;Marcazzan, Gian Luigi;Ferrazzi, Paola;
2016 arabian journal of chemistry 286 views
6
Current best practice in the management of hypertensive disorders in pregnancy
Rosemary Townsend;Patrick O'Brien;Asma Khalil and
2016 integrated blood pressure control DOI: 10.2147/IBPC.S77344 212 views
7
Current best practice in the management of hypertensive disorders in pregnancy
Rosemary Townsend;Patrick O'Brien;Asma Khalil;
2016 integrated blood pressure control DOI: 10.2147/IBPC.S77344 194 views
8
Accelerated infected wound healing by topical application of encapsulated Rosemary essential oil into nanostructured lipid carriers
Khezri, K.
2019 artificial cells, nanomedicine and biotechnology DOI: 10.1080/21691401.201... 218 views
9
Evaluation of the Oxidative Status of Salami Packaged with an Active Whey Protein Film.
Andrade, Mariana A;Ribeiro-Santos, Regiane;Guerra, Manuela;Sanches-Silva, Ana;
2019 Foods (Basel, Switzerland) DOI: E387 163 views
10
Effectiveness of five flavored Tunisian olive oils on Anisakis larvae type 1: application of cinnamon and rosemary oil in industrial anchovy marinating process.
Trabelsi, Najla;Nalbone, Luca;Marotta, Stefania M;Taamali, Amani;Abaza, Leila;Giarratana, Filippo;
2019 Journal of the science of food and agriculture DOI: 10.1002/jsfa.9736 234 views
11
Textural and sensorial quality protection in frozen dumplings through the inhibition of lipid and protein oxidation with clove and rosemary extracts.
Huang, Li;Ding, Bo;Zhang, Huan;Kong, Baohua;Xiong, Youling L;
2019 Journal of the science of food and agriculture DOI: 10.1002/jsfa.9716 178 views
12
Ameliorative effect of diets supplemented with rosemary (Rosmarinus officinalis) on aflatoxin B1 toxicity in terms of the performance, liver histopathology, immunity and antioxidant activity of Nile Tilapia (Oreochromis niloticus)
Naiel, M.
2019 aquaculture DOI: 10.1016/j.aquacultur... 243 views
13
Aflatoxigenic and ochratoxigenic fungi and their mycotoxins in spices marketed in Brazil.
Garcia, Marcelo Valle;Mallmann, Carlos Augusto;Copetti, Marina Venturini;
2018 food research international (ottawa, ont) DOI: S0963-9969(17)30923-... 337 views
14
Determination of some quality properties of "hamsi kaygana" prepared with different additives.
Taşkaya, Latif;Yaşar, Elif;
2018 Food science & nutrition DOI: 10.1002/fsn3.578 192 views
15
Carnosic Acid Content Increased by Silver Nanoparticle Treatment in Rosemary (Rosmarinus officinalis L.).
Hadi Soltanabad, Mojtaba;Bagherieh-Najjar, Mohammad B;Mianabadi, Manijeh;
2019 Applied biochemistry and biotechnology DOI: 10.1007/s12010-019-0... 241 views
16
Effectiveness of plant-based repellents against different Anopheles species: a systematic review.
Asadollahi, Amin;Khoobdel, Mehdi;Zahraei-Ramazani, Alireza;Azarmi, Sahar;Mosawi, Sayed Hussain;
2019 malaria journal DOI: 10.1186/s12936-019-3... 199 views
17
Allergen-specific immunotherapy with apples: Selected cultivars could be a promising tool for birch pollen allergy.
Nothegger, Bettina;Reider, Norbert;Covaciu, Claudia E;Cova, Valentina;Ahammer, Linda;Eidelpes, Reine...
2020 journal of the european academy of dermatology and... DOI: 10.1111/jdv.16201 258 views
18
Chemical composition and antibacterial activity of essential oils against pathogens often related to cattle endometritis.
Braga Paiano, Renan;Bonilla, Jeannine;Moro de Sousa, Ricardo Luiz;Micke Moreno, Andrea;Sampaio Barus...
2020 journal of infection in developing countries DOI: 10.3855/jidc.12076 264 views
19
Contribution of surface application of chitosan-thyme and chitosan-rosemary essential oils to the volatile composition, microbial profile, and physicochemical and sensory quality of dry-fermented sausages during storage.
Demirok Soncu, E;Özdemir, N;Arslan, B;Küçükkaya, S;Soyer, A;
2020 Meat science DOI: S0309-1740(19)30758-... 169 views
20
Spray-Dried Structured Lipid Carriers for the Loading of Rosmarinus officinalis: New Nutraceutical and Food Preservative
Iara Baldim;Claudia R. F. Souza;Alessandra Durazzo;Massimo Lucarini;Antonello Santini;Eliana B. So...
2020 foods DOI: 10.3390/foods9081110 298 views

Related Journals

food microbiology
ISSN: 1095-9998 449 views
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oregano listeria adaptive response cell damage food preservatives salvia tbars electrophoresis sage gene expression salinity salicylic acid antioxidant activity foods and food supplytechnology (general)