Journal of the science of food and agriculture | Journament

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Journal of the science of food and agriculture

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scopus ncbi ulakbim sci
Short Name J Sci Food Agric
Abbreviated Name j sci food agric
ISSN 1097-0010
Aim and Scope
URL
Author Instructions

Publications Per Year

Recent Articles (154 total)

2019
Translocation of elements and sugars in wheat genotypes at vegetative and generative stages under continuous selenium exposure.
Filek, Maria;Sieprawska, Apolonia;Telk, Anna;Łabanowska, Maria;Kurdziel, Magdalena;Walas, StanisΕ‚aw;Hartikainen, HelinΓ€;
522 views DOI Abstract
2019
Temperature and surface material can promote Pseudomonas fragi and Pseudomonas psychrophila biofilm production, with protection under refrigeration conditions of growth and persistence of Escherichia coli in fish meat.
Sterniőa, Meta;Klančnik, Anja;Možina, Sonja Smole;
425 views DOI Abstract
2019
Drought stress modulates secondary metabolites in Brassica oleracea L. convar. acephala (DC) Alef, var. sabellica L.
Podda, Alessandra;Pollastri, Susanna;Bartolini, Paola;Pisuttu, Claudia;Pellegrini, Elisa;Nali, Cristina;Cencetti, Gabriele;Michelozzi, Marco;Frassinetti, Stefania;Giorgetti, Lucia;Fineschi, Silvia;Del Carratore, Renata;Maserti, Biancaelena;
Vol. 99 , No. 12 , pp. 5533-5540
422 views DOI Abstract
2017
Maintaining postharvest quality of cold stored β€˜Hass’ avocados by altering the fatty acids content and composition with the use of natural volatile compounds – methyl jasmonate and methyl salicylate
Glowacz M.
Vol. 97 , pp. 5186-5193
396 views DOI
2019
Yield parameters and antioxidant compounds of tomato fruit: the role of plant defence inducers with or without Cucumber mosaic virus infection.
Rendina, Nunzia;Nuzzaci, Maria;Sofo, Adriano;Campiglia, Pietro;Scopa, Antonio;Sommella, Eduardo;Pepe, Giacomo;De Nisco, Mauro;Basilicata, Manuela Giovanna;Manfra, Michele;
385 views DOI Abstract
2019
Low Cost Modified Atmosphere-Hermetic Storage Structures to Reduce Storage Losses of Maize (Zea mays L.) Cobs and Sorghum (Sorghum bicolor L.) Heads.
Tola, Yetenayet B;Muleta, Obsuman D;Hofacker, Werner C;
356 views DOI Abstract
2016
Comparative analysis of the antioxidant and anticancer activities of chestnut inner shell extracts prepared with various solvents.
Jung, Byeong Su;Lee, Na-Kyoung;Na, Da Som;Yu, Hwan Hee;Paik, Hyun-Dong;
Vol. 96 , No. 6 , pp. 2097-102
347 views DOI Abstract
2017
Applications of natural zeolites on agriculture and food production.
Eroglu, Nazife;Emekci, Mevlut;Athanassiou, Christos G;
Vol. 97 , No. 11 , pp. 3487-3499
344 views DOI Abstract
2018
Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment.
Daddiego, Loretta;Bianco, Linda;Capodicasa, Cristina;Carbone, Fabrizio;Dalmastri, Claudia;Daroda, Lorenza;Del Fiore, Antonella;De Rossi, Patrizia;Di Carli, Mariasole;Donini, Marcello;Lopez, Loredana;Mengoni, Alessio;Paganin, Patrizia;Perrotta, Gaetano;Bevivino, Annamaria;
Vol. 98 , No. 2 , pp. 737-750
340 views DOI Abstract
2019
Synergistic Effects of Ascorbic Acid and Plant-Derived Ceramide to Enhance Storability and Boost Antioxidant Systems of Postharvest Strawberries.
Zhao, Haonuan;Liu, Shiwen;Chen, Maogang;Li, Jing;Huang, Dandan;Zhu, Shuhua;
323 views DOI Abstract
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