functional foods

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1
Functional Foods and Bioactive Compounds: A Review of Its Possible Role on Weight Management and Obesity's Metabolic Consequences.
Konstantinidi, Melina;Koutelidakis, Antonios E;
2019 medicines (basel, switzerland) DOI: E94 287 views
2
Safety, beneficial and technological properties of enterococci for use in functional food applications - a review.
Graham, Ken;Stack, Helena;Rea, Rosemary;
2020 critical reviews in food science and nutrition DOI: 10.1080/10408398.201... 268 views
3
Consumer attitude and purchase intention towards processed meat products with natural compounds and a reduced level of nitrite.
Hung, Yung;de Kok, Theo M;Verbeke, Wim;
2016 Meat science DOI: S0309-1740(16)30166-... 323 views
4
physicochemical, microbiological and sensory evaluation of a bioactive food blend
;Rosângela dos Santos Ferreira;Priscila Aiko Hiane;Rita de Cássia Avellaneda Guimarães;Maria Isabel...
2014 software - practice and experience DOI: 10.1590/1678-457x.64... 193 views
5
Nutritional Interventions Using Functional Foods and Nutraceuticals to Improve Inflammatory Bowel Disease.
Shin, Dong Wook;Lim, Beong Ou;
2020 journal of medicinal food DOI: 10.1089/jmf.2020.471... 235 views
6
reverse cholesterol transport: molecular mechanisms and the non-medical approach to enhance hdl cholesterol
;Leandro R. Marques;Tiego A. Diniz;Barbara M. Antunes;Fabrício E. Rossi;Erico C. Caperuto;Fábio S. L...
2018 Journal of clinical and experimental dentistry DOI: 10.3389/fphys.2018.0... 177 views
7
fonksiyonel gıda bileşeni olarak fitosteroller
;Nedim Tetik;Mustafa ErbaÅŸ;Ä°rfan Turhan
2015 chirality 138 views
8
In Situ β-Glucan Fortification of Cereal-Based Matrices by Pediococcus parvulus 2.6: Technological Aspects and Prebiotic Potential
Adrián Pérez-Ramos;María Luz Mohedano;Paloma López;Giuseppe Spano;Daniela Fiocco;Pasquale Russo;Vitt...
2017 International journal of molecular sciences DOI: 10.3390/ijms18071588 176 views

Related Journals

journal of food science
ISSN: 1750-3841 810 views
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obesity weight management bioactive compounds metabolic consequences antibiotic resistance milk fermentation virulence determinants enterococcus bioactive peptides additives Phytochemicals nitrite health marketing processed meat products acceptability physicochemical nutraceuticals inflammatory bowel disease exercise