critical reviews in food science and nutrition

Indexings	scopus ncbi ulakbim sci
Short Name	crit rev food sci nutr
Abbreviated Name	crit rev food sci nutr
ISSN	1549-7852
Aim and Scope
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Publications Per Year

Recent Articles (151 total)

2017

Enzymatic browning in avocado (Persea americana) revisited: History, advances, and future perspectives

Toledo L.

Vol. 57 , pp. 3860-3872

363 views DOI

2019

Recent applications of multivariate data analysis methods in the authentication of rice and the most analyzed parameters: A review

Maione C;Barbosa RM;;

Vol. 59 , No. 12 , pp. -

358 views Abstract

2018

Effect of nuts on energy intake, hunger, and fullness, a systematic review and meta-analysis of randomized clinical trials.

Akhlaghi, Masoumeh;Ghobadi, Saeed;Zare, Morteza;Foshati, Sahar;

, pp. 1-10

316 views DOI Abstract

2019

Targeting NF-κB signaling pathway in cancer by dietary polyphenols.

Khan, Haroon;Ullah, Hammad;Castilho, Paula Cristina Machado Ferreira;Gomila, Antoni Sureda;D'Onofrio, Grazia;Filosa, Rosanna;Wang, Fang;Nabavi, Seyed Mohammad;Daglia, Maria;Silva, Ana Sanches;Rengasamy, Kannan R R;Ou, Juanying;Zou, Xiaobo;Xiao, Jianbo;Cao, Hui;

, pp. 1-11

313 views DOI Abstract

2016

A Review on the Effect of Drying on Antioxidant Potential of Fruits and Vegetables

Kamiloglu, S.

Vol. 56 , pp. S110-S129

294 views DOI

2019

Recent advances in quality retention of non-frozen fish and fishery products: A review.

Yu, Dawei;Wu, Liying;Regenstein, Joe M;Jiang, Qixing;Yang, Fang;Xu, Yanshun;Xia, Wenshui;

, pp. 1-13

282 views DOI Abstract