green tea

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1
Chronic Polyphenon-60 or Catechin Treatments Increase Brain Monoamines Syntheses and Hippocampal SIRT1 Levels Improving Cognition in Aged Rats.
Ramis, Margarita R;Sarubbo, Fiorella;Tejada, Silvia;Jiménez, Manuel;Esteban, Susana;Miralles, Antoni...
2020 Nutrients DOI: E326 249 views
2
Anti-obesity effects of a mixed extract containing and green tea in high-fat-diet-induced obese mice.
Cho, Byoung Ok;Choi, Jiwon;Kang, Hyun Ju;Che, Denis Nchang;Shin, Jae Young;Kim, Ji-Su;Kim, Sang Jun;...
2020 experimental and therapeutic medicine DOI: 10.3892/etm.2020.849... 181 views
3
quantitative analysis of major constituents in green tea with different plucking periods and their antioxidant activity
;Lan-Sook Lee;Sang-Hee Kim;Young-Boong Kim;Young-Chan Kim
2014 Journal of ethnopharmacology DOI: 10.3390/molecules190... 205 views
4
diet supplementation with green tea extract epigallocatechin gallate prevents progression to glucose intolerance in <it>db/db </it>mice
;Ortsäter Henrik;Grankvist Nina;Wolfram Swen;Kuehn Nicolas;Sjöholm Åke
2012 proceedings of the 2019 ieee international confere... DOI: 10.1186/1743-7075-9-... 274 views
5
an update on the health benefits of green tea
;Wanda C. Reygaert
2017 journal of the south african veterinary associatio... DOI: 10.3390/beverages301... 261 views
6
the powdering process with a set of ceramic mills for green tea promoted catechin extraction and the ros inhibition effect
;Kouki Fujioka;Takeo Iwamoto;Hidekazu Shima;Keiko Tomaru;Hideki Saito;Masaki Ohtsuka;Akihiro Yoshido...
2016 Journal of ethnopharmacology DOI: 10.3390/molecules210... 168 views
7
green tea extract protects endothelial progenitor cells from oxidative insult through reduction of intracellular reactive oxygen species activity
;Wahyu Widowati;Rahma Micho Widyanto;Winsa Husin;Hana Ratnawati;Dian Ratih Laksmitawati;Bambang Seti...
2014 PloS one 202 views
8
comparative evaluation of the antiplaque effectiveness of green tea catechin mouthwash with chlorhexidine gluconate
;Harjit Kaur;Sanjeev Jain;Amritpal Kaur
2014 metallomics : integrated biometal science DOI: 10.4103/0972-124X.13... 221 views
9
differences in quality parameters between types of commercial tea from argentina
;Ana Eugenia Thea;María Antonia Lloret;Luis Alberto Brumovsky;Miguel Eduardo Schmalko
2012 iScience 189 views
10
tea as a functional food in preventive medicine from traditional persian medicine point of view (a narrative review)
;
2017 revue roumaine d'histoire de l'art : série beaux-a... 214 views
11
quantitative analysis of four catechins from green tea extract in human plasma using ultra-performance liquid chromatography-tandem mass spectrometry for pharmacokinetic studies
;Jeong-Eun Park;Tae-Eun Kim;Kwang-Hee Shin
2018 Journal of ethnopharmacology DOI: 10.3390/molecules230... 207 views
12
Metabolomics and sensory evaluation reveal the influence of four albino tea cultivars on the quality of processed green tea.
Li, Yifan; Han, Zhen; Wang, Miao; Yan, Yaxing; Ma, Ruihong; Wang, Hongping; Deng, Wei-Wei
2025 food research international (ottawa, ont) DOI: 10.1016/j.foodres.20... 6 views
13
A comparative study of chemically synthesized and leaf extract-mediated silver nanoparticles.
Kumar, Varun;Wadhwa, Ridhima;Kumar, Nitesh;Maurya, Pawan Kumar;
2019 3 Biotech DOI: 10.1007/s13205-018-1... 390 views
14
Preliminary study on antioxidant properties, phenolic contents, and effects of Aesculus hippocastanum (horse chestnut) seed shell extract on in vitro cyclobutane pyrimidine dimer repair
Makino, Masatomo;Katsube, Takuya;Ohta, Yukari;Schmidt, Werner F;Yoshino, Katsumi;
2017 journal of intercultural ethnopharmacology 442 views
15
Tea Polyphenol Inhibits Allostimulation in Mixed Lymphocyte Culture
Kim, Jong-Yoon;Kina, Tatsuo;Iwanaga, Yasuhiro;Noguchi, Hirofumi;Matsumura, Kazuaki;Ph.D., Suong-Hyu...
2007 cell transplantation 331 views
16
Antioxidant Activity and Main Chemical Components of a Novel Fermented Tea
Tao Tong;Ya-Juan Liu;Jinhong Kang;Cheng-Mei Zhang;Seong-Gook Kang;Tong, Tao;Liu, Ya-Juan;Kang, Jinho...
1970 molecules DOI: 10.3390/molecules241... 226 views
17
The Inhibitory Effect of (−)-Epigallocatechin-3-Gallate on Breast Cancer Progression via Reducing SCUBE2 Methylation and DNMT Activity
Jie Sheng;Weilin Shi;Hui Guo;Wenlin Long;Yuxin Wang;Jiangfa Qi;Jinbiao Liu;Yao Xu;Sheng, Jie;Shi, We...
1970 molecules DOI: 10.3390/molecules241... 363 views
18
Microencapsulation of green tea polyphenols by ionic gelation and spray chilling methods.
Cutrim, Camila Sampaio;Alvim, Izabela Dutra;Cortez, Marco Antonio Sloboda;
2019 Journal of food science and technology DOI: 10.1007/s13197-019-0... 348 views
19
Catechin and caffeine contents in green tea at different harvest periods and their metabolism in miniature swine.
Wakamatsu, Misato;Yamanouchi, Hiroki;Sahara, Hisashi;Iwanaga, Takehiro;Kuroda, Rei;Yamamoto, Ayaka;M...
2019 Food science & nutrition DOI: 10.1002/fsn3.1143 352 views
20
Recent Scientific Studies of a Traditional Chinese Medicine, Tea, on Prevention of Chronic Diseases
Yang, Chung S.;Chen, Gang;Wu, Qing;
2014 journal of traditional and complementary medicine 313 views

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catechin nf-κb memory sirt1 rbap46/48 brain aging brain monoamine synthesis obesity apium graveolens synergistic effects platycodon grandiflorum antioxidant activity frap abts plucking period epigallocatechin gallate deficiency diseases foods and food supplynutritional diseases antioxidant Antimicrobial