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Keyword Connections - peanut Keywords

Connection Type	Connection
Journals	BMC plant biology Inorganic chemistry Foods (Basel, Switzerland) molecular biology reports bmc genetics Pest management science
Research Groups	No Research Group Connected
Bibliographies	[1] Identification of genomic regions and diagnostic markers for resistance to aflatoxin contamination in peanut (Arachis hypogaea L.). [2] New tools to screen wild peanut species for aflatoxin accumulation and genetic fingerprinting. [3] Suppressing aflatoxin biosynthesis is not a breakthrough if not useful. [4] Investigating molecular evolutionary forces and phylogenetic relationships among melatonin precursor-encoding genes of different plant species. [5] Aza-BODIPY Platform: Toward an Efficient Water-Soluble Bimodal Imaging Probe for MRI and Near-Infrared Fluorescence. [6] effect of gamma irradiation on the inactivation of aflatoxin b1 and fungal flora in peanut efeito da irradiação gama na inativação da aflatoxina b1 e flora fúngica em amendoim [7] the natural history of ige-mediated food allergy: can skin prick tests and serum-specific ige predict the resolution of food allergy? [8] transcriptome and differential expression profiling analysis of the mechanism of ca2+ regulation in peanut (arachis hypogaea) pod development [9] conservação de sementes de amendoim em câmara fria e seca peanut seed preservation in cold and dry chamber [10] functional genomic analysis of aspergillus flavus interacting with resistant and susceptible peanut [11] small rna and degradome deep sequencing reveals the roles of micrornas in seed expansion in peanut (arachis hypogaea l.) [12] effects of peanut (arachis hypogaea l.) and its combination with propranolol in isoproterenol induced myocardial damage in rats [13] pyramiding important disease-resistant characters by hybridization of transgenic and non-transgenic peanuts (arachis hypogaea l.) [14] Optimization of the Processing Conditions for the Production of a Gluten-Free Bread from Sour Cassava Starch () and Some Legumes (, , and ). [15] The effects of different packaging materials, temperatures and water activities to control aflatoxin B production by and in stored peanuts. [16] Enhanced electrochemical performances of peanut shell derived activated carbon and its FeO nanocomposites for capacitive deionization of Cr(VI) ions. [17] Comparative leaf proteomics of drought-tolerant and -susceptible peanut in response to water stress. [18] [SAFETY OF A THREE-LEVEL STEPWISE ORAL FOOD CHALLENGE FOR PEANUT ALLERGY]. [19] The Effect of Added Peanut Butter on the Glycemic Response to a High–Glycemic Index Meal: A Pilot Study [20] Restrictive water condition modifies the root exudates composition during peanut-PGPR interaction and conditions early events, reversing the negative effects on plant growth. [21] Antifungal activity of volatile emitted from Enterobacter asburiae Vt-7 against Aspergillus flavus and aflatoxins in peanuts during storage [22] Using disease-burden method to evaluate the strategies for reduction of aflatoxin exposure in peanuts [23] Influência da calagem, da época de colheita e da secagem na incidência de fungos e aflatoxinas em grãos de amendoim armazenados Storage peanut kernels fungal contamination and aflatoxin as affected by liming, harvest time and drying [24] Modeling the risk of salmonellosis from consumption of peanuts in the United States [25] Molecular Characterisation of Aflatoxigenic and Non-Aflatoxigenic Strains of Section Isolated from Imported Peanuts along the Supply Chain in Malaysia. [26] Double-induced se-enriched peanut protein nanoparticles preparation, characterization and stabilized food-grade pickering emulsions [27] Produção animal e valor nutritivo da forragem de pastagem de coastcross consorciada com amendoim forrageiro Animal production and nutritive value of a coastcross pasture mixed with forage peanut [28] Use of peanut waste for oyster mushroom substrate supplementation-oyster mushroom and peanut waste. [29] Identification of genomic regions and diagnostic markers for resistance to aflatoxin contamination in peanut (Arachis hypogaea L.). [30] New tools to screen wild peanut species for aflatoxin accumulation and genetic fingerprinting. [31] Synthesis of carbon quantum dots-doped dummy molecularly imprinted polymer monolithic column for selective enrichment and analysis of aflatoxin B in peanut. [32] A novel chemometric classification for FTIR spectra of mycotoxin-contaminated maize and peanuts at regulatory limits. [33] Molecular evolution of genes encoding allergen proteins in the peanuts genus Arachis: Structural and functional implications. [34] Sensitization to cereals and peanut evidenced by skin prick test and specific IgE in food-tolerant, grass pollen allergic patients [35] Comparison of efficacies of peanut shell biochar and biochar-based compost on two leafy vegetable productivity in an infertile land [36] Inducing yield productivity and nutrients content of peanut plant grown on sandy soil under different rates of remnants of freeze vegetable factories compost and P fertilization [37] Transcriptional Differences in Peanut (Arachis hypogaea L.) Seeds at the Freshly Harvested, After-ripening and Newly Germinated Seed Stages: Insights into the Regulatory Networks of Seed Dormancy Release and Germination. [38] Integration of behavioural tests and transcriptome sequencing of C. elegans reveals how the nematode responds to peanut shell biochar amendment [39] Peanut Leaf Inspired Hybrid MOF with Humidity Responsive Wettability: towards Controllable Separation of Diverse Emulsions. [40] section and Aflatoxins: Occurrence, Detection, and Identification in Raw Peanuts and Peanut-Based Products Along the Supply Chain. [41] Feeding high-oleic peanuts to layer hens enhances egg yolk color and oleic fatty acid content in shell eggs. [42] Mapping quantitative trait loci (QTLs) and estimating the epistasis controlling stem rot resistance in cultivated peanut (Arachis hypogaea). [43] A novel QTL governing resistance to stem rot disease caused by Sclerotium rolfsii in peanut [44] Effects of diacylglycerol and triacylglycerol from peanut oil and coconut oil on lipid metabolism in mice. [45] effect of gamma irradiation on the inactivation of aflatoxin b1 and fungal flora in peanut efeito da irradiação gama na inativação da aflatoxina b1 e flora fúngica em amendoim [46] produção animal e valor nutritivo da forragem de pastagem de coastcross consorciada com amendoim forrageiro animal production and nutritive value of a coastcross pasture mixed with forage peanut [47] relative risk of peanut allergy across the globe; where toxicology meets immunology [48] peanut response to lime and molybdenum application in low ph soils resposta do amendoim à calagem e ao molibdênio em solo ácido [49] inoculação de sementes de amendoim (arachis hypogaea l.) field trial on peanut (arachis hypogaea l.) seed inoculation [50] efeito de período de controle de plantas daninhas na cultura de amendoim effects of weed control periods on peanut crop [51] respon beberapa varietas kedelai (glycine max (l.) merril) terhadap infeksi peanut stripe potyvirus [52] determinação do teor de óleo em sementes individuais de amendoim pelo método de ressonância magnética nuclear: estudo de variância e relação com o método soxhlet determination of oil content in individual peanut seeds by the nuclear magnetic resonance method: variance studies and relationship with the soxhlet method [53] production of “peanut milk” based beverages enriched with umbu and guava pulps [54] transcriptome and differential expression profiling analysis of the mechanism of ca2+ regulation in peanut (arachis hypogaea) pod development [55] conservação de sementes de amendoim em câmara fria e seca peanut seed preservation in cold and dry chamber [56] agromyces arachidis sp. nov. isolated from a peanut (arachis hypogaea) crop field [57] distribuição da concentração de potássio no solo em lisímetros cultivados com amendoim distribution of the potassium concentration in soil with lysimeters cultivated with peanut [58] brs mandobi: a new forage peanut cultivar propagated by seeds for the tropics [59] efeito de doses crescentes de nitrogênio, fósforo e potássio sôbre a produção de amendoim em solos podzolizados de lins e marília effects of mineral fertilizers on peanut pod production [60] penggunaan pelacak nonradioaktif (digoxigenin-dna probe) untuk mendeteksi peanut stripe virus [61] peanut cultivar response to flumioxazin applied preemergence and imazapic applied postemergence [62] functional genomic analysis of aspergillus flavus interacting with resistant and susceptible peanut [63] small rna and degradome deep sequencing reveals the roles of micrornas in seed expansion in peanut (arachis hypogaea l.) [64] pré-seleção de estirpes de rhizobium sp. para amendoim preliminary selection of peanut rhizobium sp. strains [65] effects of peanut (arachis hypogaea l.) and its combination with propranolol in isoproterenol induced myocardial damage in rats [66] pyramiding important disease-resistant characters by hybridization of transgenic and non-transgenic peanuts (arachis hypogaea l.) [67] variabilidade genética entre acessos de amendoim genetic variability among peanut accessions [68] evaluation of the cropgro-peanut model in simulating appropriate sowing date and phosphorus fertilizer application rate for peanut in a subtropical region of eastern india [69] resistance to aspergillus flavus in maize and peanut: molecular biology, breeding, environmental stress, and future perspectives [70] ação do trifluralin na micorrização e crescimento de plantas de amendoim (arachis hypogaea) action of trifluralin on mycorrhization and growth of peanut (arachis hypogaea) plants [71] otimização da prensagem a frio de grãos de amendoim em prensa contínua tipo expeller optimization peanut grain expelling [72] crowded hybrid panel manufactured with peanut hulls reinforced with itaÚba wood particles [73] adsorption of pb(ii) from solution using peanut shell as biosorbent in the presence of amino acid and sodium chloride [74] detoxification of aflatoxin b1 by zygosaccharomyces rouxii with solid state fermentation in peanut meal [75] reducing digging losses by using automated steering to plant and invert peanuts [76] comportamento espacial da demanda energética em semeadura de amendoim em latossolo sob preparo convencional spatial behavior of energetic demand in peanut sowing in latosol under conventional tillage [77] Stress analysis on the frame of peanut skin peeler using autodesk inventor software