Journament

Keyword Connections - dysphagia food Keywords

Connection Type	Connection
Journals	journal of texture studies
Research Groups	No Research Group Connected
Bibliographies	[1] The impact of modification techniques on the rheological properties of dysphagia foods and liquids. [2] Texture Modification Technologies and Their Opportunities for the Production of Dysphagia Foods: A Review [3] The impact of modification techniques on the rheological properties of dysphagia foods and liquids.