Journal of the science of food and agriculture

huan jing ke xue= huanjing kexue

food health and technology innovations

Phytopathology

[1] [Response of Soil CO Emissions to Straw-returning in Citrus/Mushroom Intercropping Systems].

[2] Spatial and Temporal Dynamics of Mal Secco Disease Spread in Lemon Orchards in Israel.

[3] genetic variability of brazilian isolates of alternaria alternata detected by aflp and rapd techniques variabilidade genética de isolados brasileiros de alternaria alternata por meio de marcadores moleculares de aflp e rapd

[4] phospholipase d (pld) response to water stress in citrus roots and leaves

[5] production of indian citrus ringspot virus free plants of kinnow employing chemotherapy coupled with shoot tip grafting

[6] synthesis of oxylipin mimics and their antifungal activity against the citrus postharvest pathogens

[7] identificação de espécies de citros mediante polimorfismo enzimático identification of citrus species by means of enzymatic polymorphism

[8] external morphology of the adult of heraclides anchisiades capys (hübner, [1809]) (lepidoptera - papilionidae) iii: abdomen

[9] identification of water stress in citrus leaves using sensing technologies

[10] health risk assessment of citrus contaminated with heavy metals in hamedan city, potential risk of al and cu

[11] the role of rootstock in antioxidant activity of citrus fruit: comparison of antioxidant activity of the fruits of two commercial citrus varieties with the fruits of four different rootstocks

[12] compatibility of isaria fumosorosea (hypocreales: cordycipitaceae) blastospores with agricultural chemicals used for management of the asian citrus psyllid, diaphorina citri (hemiptera: liviidae)

[13] seletividade fisiológica de inseticidas em duas espécies de crisopídeos

[14] monitoring the viability of citrus rootstocks seeds stored under refrigeration

[15] seletividade de alguns agrotóxicos em uso na citricultura ao ácaro predador neoseiulus californicus (mcgregor) (acari: phytoseiidae) residual toxicity of the main pesticides recommended in citrus orchards on predaceous mite neoseiulus californicus (mcgregor) (acari: phytoseiidae)

[16] combate experimental ao ácaro da leprose brevipalpus phoenicis (geijskes, 1939) em citros

[17] disruption of mycorrhizal extraradical mycelium and changes in leaf water status and soil aggregate stability in rootbox-grown trifoliate orange

[18] design development of sprinkler irrigation system to protect the failed harvest of citrus “keprok 55” in dry season at selorejo, dau, malang

[19] effect of mechanical pruning on the yield and quality of ‘fortune’ mandarins

[20] male gametophytic screening of citrus genotypes for salt stress tolerance

[21] comparação de três métodos de estimativa da evapotranspiração de referência para a região de araraquara - sp comparison of three evapotranspiration reference estimation methods to araraquara region - sp, brazil

[22] Inhibition of the lemon brown rot causal agent Phytophthora citrophthora by low-toxicity compounds.

[23] Elucidating the chemical and biochemical applications of Citrus sinensis mediated silver nanocrystal.

[24] Comparative Metabolite Profiling of Four Citrus Peel Cultivars via Ultra-Performance Liquid Chromatography Coupled with Quadrupole-Time-of-Flight-Mass Spectrometry and Multivariate Data Analyses.

[25] Microencapsulation of Polymethoxyflavones in Citrus Oil Emulsion-based Delivery Systems (P17-004-19).

[26] Coumarins from the peel of citrus grown in Colombia: composition, elicitation and antifungal activity.

[27] Sardine proteins (Sardina pilchardus) combined with green lemon zest (Citrus latifolia) improve blood pressure, lipid profile and redox status in diabetic hypertensive rats

[28] Adsorption kinetics for the removal of fluoride from aqueous solution by activated carbon adsorbents derived from the peels of selected citrus fruits

[29] Overexpression of PtrbHLH, a basic helix-loop-helix transcription factor from Poncirus trifoliata, confers enhanced cold tolerance in pummelo (Citrus grandis) by modulation of H2O2 level via regulating a CAT gene.

[30] Innovative “Green” and Novel Strategies for the Extraction of Bioactive Added Value Compounds from Citrus Wastes—A Review

[31] Green synthesis of biomass-derived activated carbon/Fe-Zn bimetallic nanoparticles from lemon (Citrus limon (L.) Burm. f.) wastes for heterogeneous Fenton-like decolorization of Reactive Red 2

[32] Growth, Biochemical parameters and Heavy Metals Concentrations of Citrus and Fig Fruit

[33] Growth, Biochemical parameters and Heavy Metals Concentrations of Citrus and Fig Fruit

[34] Ultrasonic-assisted citrus pectin modification in the bicarbonate-activated hydrogen peroxide system: Chemical and microstructural analysis

[35] Microencapsulation of Citrus Grandis peel oil using interfacial precipitation chemistry technique for repellent application

[36] Recycling of thermoplastic polystyrene waste using citrus peel extract for oil spill remediation

[37] Contribution of predation to the biological control of a key herbivorous pest in citrus agroecosystems.

[38] The Citrus Fruit Sorting Device Automatically Based on Color Method by Using Tcs320 Color Sensor and Arduino Uno Microcontroller

[39] Oolong Tea Extract and Citrus Peel Polymethoxyflavones Reduce Transformation of l-Carnitine to Trimethylamine--Oxide and Decrease Vascular Inflammation in l-Carnitine Feeding Mice.

[40] As(III) and As(V) removal by using iron impregnated biosorbents derived from waste biomass of Citrus limmeta (peel and pulp) from the aqueous solution and ground water.

[41] New Anatomical Evidence from the Male Asian Citrus Psyllid (Hemiptera: Liviidae) Invokes Controversy Over the Accepted Function of Some Male Reproductive Organs in Psylloidea.

[42] Correction to: First report of citrus tristeza virus trifoliate resistance-breaking (RB) genotype in Citrus grandis in China (Journal of Plant Pathology, (2019), 101, 2, (451), 10.1007/s42161-018-0169-9)

[43] Correction to: A new diagnostic real-time PCR method for huanglongbing detection in citrus root tissue (Journal of General Plant Pathology, (2018), 84, 5, (359-367), 10.1007/s10327-018-0793-4)

[44] Identification of Key Residues Required for RNA Silencing Suppressor Activity of p23 Protein from a Mild Strain of Citrus Tristeza Virus.

[45] The Coat Protein of Citrus Yellow Vein Clearing Virus Interacts with Viral Movement Proteins and Serves as an RNA Silencing Suppressor.

[46] Application of guar gum-based edible coatings supplemented with spice extracts to extend post-harvest shelf life of lemon (Citrus limon)

[47] Applications of carbon quantum dots to alleviate Cd phytotoxicity in Citrus maxima seedlings.

[48] Nanodelivery system based on zein-alginate complexes enhances in vitro chemopreventive activity and bioavailability of pomelo [Citrus maxima (Burm.) Merr.] seed limonoids

[49] Impact of climate variables on growth and development of Kinnow fruit (Citrus nobilis Lour x Citrus deliciosa Tenora) grown at different ecological zones under climate change scenario

[50] Ecosystem respiration of old and young irrigated citrus orchards in a semiarid climate

[51] Ohmic and conventional drying of citrus products: Energy efficiency, greenhouse gas emissions and nutritional properties

[52] Antibiotic use in mandarin production (Citrus reticulata Blanco) in major mandarin-producing areas in Thailand: A survey assessment.

[53] Polyploidy remodels fruit metabolism by modifying carbon source utilization and metabolic flux in Ponkan mandarin (Citrus reticulata Blanco).

[54] Reactive dyes adsorption via citrus hystrix peel powder and zea mays cob powder: Characterization, isotherm and kinetic studies

[55] Male Gametophytic Screening of Citrus Genotypes for Salt Stress Tolerance

[56] Viabilidade do pólen de laranjas doces em diferentes condições de armazenamento Viability of citrus pollen in different storage conditions

[57] An Improved Systems Approach as a Phytosanitary Measure for Thaumatotibia leucotreta (Lepidoptera: Tortricidae) in Export Citrus Fruit From South Africa.

[58] Biocontrol ability and action mechanism of Metschnikowia citriensis against Geotrichum citri-aurantii causing sour rot of postharvest citrus fruit

[59] Postharvest application of methyl jasmonate, 1-methylcyclopropene and salicylic acid extends the cold storage life and maintain the quality of ‘Kinnow’ mandarin (Citrus nobilis L. X C. deliciosa L.) fruit

[60] Evaluation of soil fertility in citrus planted areas by geostatistics analysis method

[61] Production of antifungal compounds by Bacillus spp. isolates and its capacity for controlling citrus black spot under field conditions.

[62] Antimicrobial activity of nanoclay films enriched with citrus aurantium essential oil against indicator foodborne pathogens in fishery products

[63] <it>In vivo </it>induction of phase II detoxifying enzymes, glutathione transferase and quinone reductase by citrus triterpenoids

[64] Biological Activities and Safety of Citrus spp. Essential Oils

[65] Unraveling the metabolite signature of citrus showing defense response towards Candidatus Liberibacter asiaticus after application of endophyte Bacillus subtilis L1-21.

[66] Metabolomics Analysis of the Peels of Different Colored Citrus Fruits ( cv. 'Shatangju') During the Maturation Period Based on UHPLC-QQQ-MS.

[67] Citrus Production Under Screen as a Strategy to Protect Grapefruit Trees From Huanglongbing Disease.

[68] [Response of Soil CO Emissions to Straw-returning in Citrus/Mushroom Intercropping Systems].

[69] Antibacterial activity of citrus limon peel essential oil and argania spinosa oil against fish pathogenic bacteria

[70] CO<inf>2</inf>-assisted production of polyethylene glycol / lauric acid microparticles for extended release of Citrus aurantifolia essential oil

[71] Gas Biosensor Arrays Based on Single-Stranded DNA-Functionalized Single-Walled Carbon Nanotubes for the Detection of Volatile Organic Compound Biomarkers Released by Huanglongbing Disease-Infected Citrus Trees

[72] Gas Biosensor Arrays Based on Single-Stranded DNA-Functionalized Single-Walled Carbon Nanotubes for the Detection of Volatile Organic Compound Biomarkers Released by Huanglongbing Disease-Infected Citrus Trees

[73] polyaniline/graphene nanocomposite as a promising sorbent for dispersive solid phase extraction of avermectins from citrus fruit juice

[74] modulation of ptz induced seizures by citrus aurantium in zebrafish: role of nmda and metabotropic glutamate receptors.

[75] análise de crescimento de diferentes genótipos de citros cultivados sob déficit hídrico growth analysis of different citrus genotypes cultivated under water deficit

[76] elaboração e avaliação de iogurte adicionado de pectina obtida da casca de laranja pêra (citrus sinensis l. osbeck).

[77] deficiência hídrica agrava os sintomas fisiológicos da clorose variegada dos citros em laranjeira 'natal' water deficiency intensifies physiological symptoms of citrus variegated clorosis in 'natal' sweet orange plants

[78] phospholipase d (pld) response to water stress in citrus roots and leaves

[79] study the activity of some parasites of citrus leafminer effect of different chemical treatments on the emergence of the adult parasite ratzeburgiola incompleta (poueek)

[80] production of indian citrus ringspot virus free plants of kinnow employing chemotherapy coupled with shoot tip grafting

[81] synthesis of oxylipin mimics and their antifungal activity against the citrus postharvest pathogens

[82] perbandingan pengaruh pemberian pektin kulit jeruk bali (citrus grandis) dan kulit pisang ambon (musa spp.) terhadap penurunan kolesterol darah pada mencit (mus musculus)

[83] uma abordagem de otimização robusta no planejamento agregado de produção na indústria cítrica a robust optimization approach for the aggregate production planning in the citrus industry

[84] detection of citrus trees from uav dsms

[85] identificação de espécies de citros mediante polimorfismo enzimático identification of citrus species by means of enzymatic polymorphism

[86] comparison ability of three plant pesticides, two chemical acaricides and conventional mineral oil against citrus red mite panonychus citri (mcgregor) (acarina: tetranychidae)

[87] modelos matemÁticos para la estimaciÓn de biomasa de Órganos aÉreos de limÓn 'persa' (citrus latifolia tan.)

[88] faunistic analysis and population fluctuation of leafhoppers (hemiptera: cicadellidae) in citrus orchards at chapecó, santa catarina, brazil

[89] effects of gibberellic acid and putrescine treatments on marketable and some quality attributes certains of citrus fruit (citrus sinensis cv. hamlen)

[90] citrus aurantium naringenin prevents osteosarcoma progression and recurrence in the patients who underwent osteosarcoma surgery by improving antioxidant capability

[91] comportamiento de dos cultivares de limÓn mexicano [citrus aurantifolia (christm) swingle] en portainjertos desarrollados en suelos con dos profundidades

[92] aproveitamento de plântulas de porta-enxertos cítrico oriundas do desbaste e seu desenvolvimento vegetativo inicial utilization of rootstock citrus seedlings deriving of thinning and its initial vegetative development

[93] supplementation of citrus maxima peel powder prevented oxidative stress, fibrosis, and hepatic damage in carbon tetrachloride (ccl4) treated rats

[94] <title language="eng">investigações sôbre a tristeza dos citrus: ii - conceitos e dados sôbre a reação das plantas cítricas à tristeza

[95] fe²⁺ ions alleviate the symptom of citrus greening disease

[96] efeito da adição de níveis crescentes de polpa cítrica sobre a qualidade fermentativa e o valor nutritivo da silagem de capim-elefante effect of increasing levels of citrus pulp on the fermentation quality and nutritive value of elephantgrass silage

[97] efeitos da subsolagem e da adubação verde nas propriedades físicas do solo em pomar de citros subsoiling and green manuring effects on soil physical properties on citrus orchard

[98] screening and characterization of amylase enzyme in sweet orange (citrus sinensis) juice clarification

[99] identification of water stress in citrus leaves using sensing technologies

[100] health risk assessment of citrus contaminated with heavy metals in hamedan city, potential risk of al and cu

[101] Comparative phytochemical analysis of the fruits of four Florida-grown finger lime (Citrus australasica) selections