silk peptide

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Acid Hydrolyzed Silk Peptide Consumption Improves Anti-Diabetic Symptoms by Potentiating Insulin Secretion and Preventing Gut Microbiome Dysbiosis in Non-Obese Type 2 Diabetic Animals.

Park, Sunmin;Zhang, Ting;Qiu, Jing Yi;Wu, Xuangao;Lee, Jeong-Yong;Lee, Boo-Yong;

2020 Nutrients DOI: E311 264 views

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Nutrients

ISSN: 2072-6643 1,032 views

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