sustainable diet

Explore academic connections and research related to this keyword

245
Views
9
Total Connections
Search More Keywords

Related Articles & Bibliographies

1
Diet Quality and Water Scarcity: Evidence from a Large Australian Population Health Survey.
Ridoutt, Bradley G;Baird, Danielle;Anastasiou, Kimberley;Hendrie, Gilly A;
2019 Nutrients DOI: E1846 258 views
2
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018.
Gaforio, José J;Visioli, Francesco;Alarcón-de-la-Lastra, Catalina;Castañer, Olga;Delgado-Rodríguez,...
2019 Nutrients DOI: E2039 336 views
3
Individual Cryptic Scaling Relationships and the Evolution of Animal Form.
Frankino, W Anthony;Bakota, Eric;Dworkin, Ian;Wilkinson, Gerald S;Wolf, Jason B;Shingleton, Alexande...
2019 integrative and comparative biology DOI: icz135 393 views
4
Nitric oxide-mediated regulation of oxidative stress in plants under metal stress: a review on molecular and biochemical aspects.
Sharma, Anket;Soares, Cristiano;Sousa, Bruno;Martins, Maria;Kumar, Vinod;Shahzad, Babar;Sidhu, Gagan...
2019 physiologia plantarum DOI: 10.1111/ppl.13004 312 views
5
Adherence to the Mediterranean Diet and its association with sustainable dietary behaviors, sociodemographic factors, and lifestyle: a cross-sectional study in US University students.
Franchini, Cinzia;Biasini, Beatrice;Sogari, Giovanni;Wongprawmas, Rungsaran;Andreani, Giulia;Dolgopo...
2024 Nutrition journal DOI: 56 34 views

Related Journals

Nutrients
ISSN: 2072-6643 936 views
physiologia plantarum
ISSN: 1399-3054 498 views
Nutrition journal
ISSN: 1475-2891 553 views
integrative and comparative biology
ISSN: 1557-7023 529 views

Related Research Groups

No Research Groups Found

No research groups are currently associated with this keyword.

Explore Related Keywords

life cycle assessment water footprint dietary guidelines discretionary food sustainable food production sustainable food systems water use Cancer polyphenols cardiovascular disease olive oil neurodegeneration mediterranean diet sustainable agriculture hydroxytyrosol survey college students healthy eating young adults food behavior