flammulina velutipes

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1
Characterization and Antioxidant Activities of Yellow Strain (Jinhua Mushroom) Polysaccharides and Their Effects on ROS Content in L929 Cell.
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2019 Antioxidants (Basel, Switzerland) DOI: E298 238 views
2
Characterization, Antioxidant, Anti-Aging and Organ Protective Effects of Sulfated Polysaccharides from .
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3
Nanocomposite packaging regulates extracellular ATP and programed cell death in edible mushroom (Flammulina velutipes).
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4
separation and speciation analysis of zinc from flammulina velutipes
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5
Four New Cuparene-Type Sesquiterpenes from Flammulina velutipes
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6
mycorrhizae dietary fiber attenuates the development of obesity via regulating lipid metabolism in high-fat diet-induced obese mice.
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Chemical composition polysaccharide ros production antioxidant activities fractional precipitation anti-aging effects antioxidation organ protection sulfated polysaccharides programmed cell death extracellular atp nanocomposite packaging speciation analysis separation flame atomic absorption spectrometry pharmacology zincnutrition foods and food supplytherapeutics sesquiterpenes