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Frontiers in nutrition

ISSN 2296-861X· EN

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39.4/100
Journament Score
#10,076
Journament Rank
25
Articles Indexed

About This Journal

Short Name Front Nutr
Abbreviated Name front nutr
ISSN 2296-861X
URL http://www.frontiersin.org/nutrition

Indexings

scopus ncbi doaj

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Publications Per Year

Articles (25)

2020
Water Extract of Bunge Improves Hepatic Glucose Homeostasis by Regulating Gluconeogenesis and Glycogen Synthesis in High-Fat Diet and Streptozotocin-Induced Type 2 Diabetic Mice.
Li, Tiange;Chang, Rui;Zhang, Huijuan;Du, Min;Mao, Xueying;
Vol. 7 , pp. 161
500 views DOI Abstract
2019
Development and Evaluation of the Eetmaatje Measuring Cup for Rice and Pasta as an Intervention to Reduce Food Waste.
van Dooren, Corné;Mensink, Frederike;Eversteijn, Kim;Schrijnen, Marjolijn;
Vol. 6 , pp. 197
442 views DOI Abstract
2019
Metabolic Food Waste and Ecological Impact of Obesity in FAO World's Region.
Toti, Elisabetta;Di Mattia, Carla;Serafini, Mauro;
Vol. 6 , pp. 126
420 views DOI Abstract
2018
Parents Matter: Associations of Parental BMI and Feeding Behaviors With Child BMI in Brazilian Preschool and School-Aged Children.
Warkentin, Sarah;Mais, Laís A;Latorre, Maria do Rosário Dias de Oliveira;Carnell, Susan;Taddei, José Augusto de Aguiar Carrazedo;
Vol. 5 , pp. 69
411 views DOI Abstract
2019
Traditional African Dishes Prepared From Local Biofortified Varieties of Pearl Millet: Acceptability and Potential Contribution to Iron and Zinc Intakes of Burkinabe Young Children
Hama-Ba, Fatoumata;Mouquet-Rivier, Claire;Diawara, Bréhima;Weltzien, Eva;Icard-Vernière, Christèle;
Vol. 6 , pp. -
393 views Abstract
2018
Trends in Microalgae Incorporation Into Innovative Food Products With Potential Health Benefits
Caporgno, Martín P.;Mathys, Alexander;
Vol. 5 , pp. -
389 views Abstract
2019
The effects of intact cereal grain fibers, including wheat bran on the gut microbiota composition of healthy adults: A systematic review
Jefferson, A.
Vol. 6 , pp. 0-0
329 views DOI
2019
Toward New Paradigms in the Follow Up of Adult Patients With Celiac Disease on a Gluten-Free Diet
Pinto-Sanchez, M.
Vol. 6 , pp. 0-0
327 views DOI
2014
research update: strategies for efficient photoelectrochemical water splitting using metal oxide photoanodes
;Seungho Cho;Ji-Wook Jang;Kun-Hong Lee;Jae Sung Lee
Vol. 2 , No. 1 , pp. 010703-010703-14
314 views DOI Abstract
2019
Cohort Description of the Madagascar Health and Environmental Research-Antongil (MAHERY-Antongil) Study in Madagascar.
Golden, Christopher D;Borgerson, Cortni;Rice, Benjamin L;Allen, Lindsay H;Anjaranirina, Evelin Jean Gasta;Barrett, Christopher B;Boateng, Godfred;Gephart, Jessica A;Hampel, Daniela;Hartl, Daniel L;Knippenberg, Erwin;Myers, Samuel S;Ralalason, Dera H;Ramihantaniarivo, Herlyne;Randriamady, Hervet;Shahab-Ferdows, Setareh;Vaitla, Bapu;Volkman, Sarah K;Vonona, Miadana Arisoa;
Vol. 6 , pp. 109
310 views DOI Abstract
2025
mycorrhizae dietary fiber attenuates the development of obesity via regulating lipid metabolism in high-fat diet-induced obese mice.
Jia, Fengjuan;Gao, Yulan;Zhang, Jian;Hou, Furong;Shi, Junyan;Song, Shasha;Yang, Shifa;
Vol. 12 , pp. 1551987
99 views DOI Abstract
2025
Flammulina velutipes mycorrhizae dietary fiber attenuates the development of obesity via regulating lipid metabolism in high-fat diet-induced obese mice
Jia, F.
Vol. 12 , pp. 0-0
41 views DOI
2024
Individuals' perceptions of the factors linked to everyday soft drink consumption among university students: qualitative study.
Sarhan, Mohammed Mahmoud; Aljohani, Shemaa Adel; Alnazzawi, Yara Ahmad; Alharbi, Nuorah Awadh; Alotaibi, Shihanah Eid; Alhujaili, Ahmed Saad; Alwadi, Maram Ali M
Vol. 11 , pp. 1388918
24 views DOI Abstract
2024
Impacts of the SARS-CoV-2 pandemic on the dietary practices of university students in Germany
Dreyer, Jana O.;Brandt, Alexander C.;Lichtenstein, Silke;Sina, Christian;Smollich, Martin;
Vol. 11 , pp. -
22 views Abstract
2024
Autism Spectrum Disorder and collective catering service: results of the pilot study FOOD-AUT
Conti, Maria Vittoria;Santero, Sara;Breda, Chiara;Basilico, Sara;Filippo, Giorgia de;Luzzi, Alessia;Luzzi, Alessia;Voto, Luana;Cavagnola, Rebecca;Tomasinelli, Chiara Elena;Cena, Hellas;Cena, Hellas;
Vol. 10 , pp. -
24 views Abstract
2020
Bambara Groundnut: An Underutilized Leguminous Crop for Global Food Security and Nutrition
Xin Lin Tan; S. Azam-Ali; Ee Von Goh; M. Mustafa; H. Chai; W. K. Ho; S. Mayes; T. Mabhaudhi; S. Azam-Ali; F. Massawe
169 views DOI Abstract
2020
carrier mobility does matter for enhancing thermoelectric performance
;Yongxin Qin;Yu Xiao;Li-Dong Zhao
Vol. 8 , No. 1 , pp. 010901-010901-5
171 views DOI Abstract
2020
Water Extract of Bunge Improves Hepatic Glucose Homeostasis by Regulating Gluconeogenesis and Glycogen Synthesis in High-Fat Diet and Streptozotocin-Induced Type 2 Diabetic Mice.
Li, Tiange;Chang, Rui;Zhang, Huijuan;Du, Min;Mao, Xueying;
Vol. 7 , pp. 161
500 views DOI Abstract
2020
Protein Deficiency-Induced Behavioral Abnormalities and Neurotransmitter Loss in Aged Mice Are Ameliorated by Essential Amino Acids.
Sato, Hideaki;Tsukamoto-Yasui, Masako;Takado, Yuhei;Kawasaki, Noriko;Matsunaga, Keiko;Ueno, Satoko;Kanda, Mayuka;Nishimura, Mai;Karakawa, Sachise;Isokawa, Muneki;Suzuki, Katsuya;Nagao, Kenji;Higuchi, Makoto;Kitamura, Akihiko;
Vol. 7 , pp. 23
296 views DOI Abstract
2019
Development and Evaluation of the Eetmaatje Measuring Cup for Rice and Pasta as an Intervention to Reduce Food Waste.
van Dooren, Corné;Mensink, Frederike;Eversteijn, Kim;Schrijnen, Marjolijn;
Vol. 6 , pp. 197
442 views DOI Abstract
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Journament

Overall Quality Score

39.4/100

Tier: Poor

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30.4/100

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35.0/100

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30.0/100

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40.0/100

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35.5/100

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50.0/100

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Author Diversity + Interdisciplinary Value (8%)

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0.0/100

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