vegetarian

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1
Plant-Based Meat Substitutes in the Flexitarian Age: An Audit of Products on Supermarket Shelves.
Curtain, Felicity;Grafenauer, Sara;
2019 Nutrients DOI: E2603 199 views
2
Vegetarian-style dietary pattern during adolescence has long-term positive impact on bone from adolescence to young adulthood: a longitudinal study.
Movassagh, Elham Z;Baxter-Jones, Adam D G;Kontulainen, Saija;Whiting, Susan;Szafron, Michael;Vatanpa...
2018 Nutrition journal DOI: 10.1186/s12937-018-0... 300 views
3
Children's liking for vegetarian and non-vegetarian school meals at the scale of a French city.
Marty, Lucile;Dahmani, Justine;Nicklaus, Sophie;
2024 Appetite DOI: 10.1016/j.appet.2024... 40 views

Related Journals

Nutrients
ISSN: 2072-6643 1,162 views
Nutrition journal
ISSN: 1475-2891 667 views
Appetite
ISSN: 1095-8304 828 views

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sustainability vegan plant protein flexitarian meat alternative meat substitute adolescence young adulthood bone mineral density dietary patterns bone mineral content liking school meals