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current opinion in food science

ISSN 2214-7993· EN

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42.1/100
Journament Score
#4,261
Journament Rank
45
Articles Indexed

About This Journal

Short Name current opinion in food science
Abbreviated Name current opinion in food science
ISSN 2214-7993
URL https://www.journals.elsevier.com/current-opinion-in-food-science

Indexings

scopus ulakbim sci

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Publications Per Year

Articles (45)

2007
quedas em idosos institucionalizados: características gerais, fatores determinantes e relações com a força de preensão manual falls in institutionalized elderly people: general characteristics, determinant factors and relationship with handgrip strength
;José Rubens Rebelatto;Alessandra Paiva de Castro;Aline Chan
Vol. 15 , No. 3 , pp. 151-154
452 views DOI Abstract
2006
revisão da artroplastia total de joelho em dois tempos: o valor da cultura obtida por biópsia artroscópica review of knee total arthroplasty in two steps: the value of culture obtained through arthroscopic biopsy
;Marcos de Camargo Leonhardt;Caio Oliveira D'Elia;Alexandre Leme Godoy dos Santos;Ana Lúcia Lei Munhoz de Lima;José Ricardo Pécora;Gilberto Luis Camanho
Vol. 14 , No. 4 , pp. 226-228
406 views DOI Abstract
2009
propriedades mecânicas do gastrocnêmio eletroestimulado pós-imobilização mechanical properties of gastrocnemius eletrostimulated after immobilization
;Leonardo César Carvalho;Juliana Cristina Polizello;Natalia Padula;Fernando Cassiolato Freitas;Antonio Carlos Shimano;Ana Claudia Mattiello-Sverzut
Vol. 17 , No. 5 , pp. 269-272
399 views DOI Abstract
2007
a proposta biomecânica para a avaliação de sobrecarga na coluna lombar: efeito de diferentes variáveis demográficas na fadiga muscular a biomechamical approach for assessment of overload on lumbar spine: the effects of different demographic variables on muscle fatigue
;Fernando Sérgio Silva Barbosa;Mauro Gonçalves
Vol. 15 , No. 3 , pp. 132-137
370 views DOI Abstract
2009
influência da irradiação do laser na regeneração nervosa em diferentes locais de tratamento influence of laser radiation in nerve regeneration in different treatment sites
;Fausto Fernandes de Almeida Sousa;Rodrigo Antônio Carvalho Andraus;Cláudio Henrique Barbieri;Nilton Mazzer
Vol. 17 , No. 6 , pp. 331-335
355 views DOI Abstract
2012
estudo da reprodutibilidade e compreensão da classificação de judet e letournel comprehension and reproducibility of the judet and letournel classification
;Giancarlo Cavalli Polesello;Marcus Aurelius Araujo Nunes;Thiago Leonardi Azuaga;Marcelo Cavalheiro de Queiroz;Emerson Kyoshi Honda;Nelson Keiske Ono
Vol. 20 , No. 2 , pp. 70-74
353 views DOI Abstract
2019
Novel technologies to improve food safety and quality
Morales-de la Peña M.
Vol. 30 , pp. 1-7
337 views DOI
2011
estudo da força de tração utilizando parafuso excêntrico em placa de compressão dinâmica larga (dcp-l) study of traction force using eccentric screw in large dynamic compression plate (dcp-l)
;Paulo Leandro Souza Martins;Leocádio Soares Rebelo da Silva;Onilton Arnaud;Walter Rodrigo Daher;João Luiz de Barros Lima Almeida;Anderson Freitas
Vol. 19 , No. 3 , pp. 145-148
327 views DOI Abstract
2011
estudo de publicações em periódicos gerais de artigos sobre ortopedia e aparelho locomotor profile of published papers on orthopedics in general journals
;Olavo Pires de Camargo;Luiz Eugênio Garcez Leme
Vol. 19 , No. 2 , pp. 110-113
319 views DOI Abstract
2009
tratamento cirúrgico da fratura toracolombar surgical treatment of thoracolumbar fractures
;Osmar Avanzi;Robert Meves;Maria Fernanda Silber Caffaro
Vol. 17 , No. 1 , pp. 9-12
305 views DOI Abstract
2021
What makes a foodborne virus: comparing coronaviruses with human noroviruses
Li, D.
Vol. 42 , pp. 1-7
165 views DOI
2019
Mycotoxin contamination in cereal-based baby foods
Piacentini, K.
Vol. 30 , pp. 73-78
202 views DOI
2019
Novel technologies to improve food safety and quality
Morales-de la Peña M.
Vol. 30 , pp. 1-7
337 views DOI
2018
Editorial overview: Food mycology
Taniwaki, M.
Vol. 23 , pp. vi-vii
239 views DOI
2017
Editorial overview: Food toxicology
Luis M Botana;Luis M Botana;
Vol. 18 , pp. 1-
196 views DOI
2013
graduação radiográfica da cimentação de hastes femorais na artroplastia do quadril radiographic grading of femoral stem cementation in hip arthroplasty
;Flávio Luís Garcia;Arthur Tomotaka Sugo;Celso Hermínio Ferraz Picado
Vol. 21 , No. 1 , pp. 30-33
228 views Abstract
2012
espondilolistese traumática do áxis: epidemiologia, conduta e evolução traumatic spondylolisthesis of the axis: epidemiology, management and outcome
;Fernando Portilho Ferro;Gustavo Dias Borgo;Olavo Biraghi Letaif;Alexandre Fogaça Cristante;Raphael Martus Marcon;Alexandre Sadao Iutaka
Vol. 20 , No. 2 , pp. 84-87
111 views DOI Abstract
2012
desenho de placa em forma de borboleta para tratamento de fraturas do calcâneo design of butterfly-shaped plate and its application in treatment for calcaneal fractures
;Guangrong Yu;Kai Chen;Tao Yu
Vol. 20 , No. 6 , pp. 324-328
223 views Abstract
2012
treinamento em pesquisa global em cirurgia ortopédica: semente para uma rede internacional global research coaching in orthopedic surgery: seeding for an international network
;Ana Paula Bonilauri Ferreira;Dimple Rajgor;Jatin Shah;Anand Shah;Ricardo Pietrobon
Vol. 20 , No. 2 , pp. 110-117
268 views DOI Abstract
2012
estudo da reprodutibilidade e compreensão da classificação de judet e letournel comprehension and reproducibility of the judet and letournel classification
;Giancarlo Cavalli Polesello;Marcus Aurelius Araujo Nunes;Thiago Leonardi Azuaga;Marcelo Cavalheiro de Queiroz;Emerson Kyoshi Honda;Nelson Keiske Ono
Vol. 20 , No. 2 , pp. 70-74
353 views DOI Abstract
42
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Journament

Overall Quality Score

42.1/100

Tier: Below Average

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Engagement Score

30.3/100

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Accessibility Score

35.0/100

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Diversity Score

30.0/100

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A diverse journal publishes work from various geographic regions, institutions, and covers a broad range of topics within its field.

Innovation Score

40.0/100

Evaluates research novelty, interdisciplinary work, and emerging topics based on AI analysis of article abstracts.

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Community Impact Score

34.5/100

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50.0/100

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0.0/100

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0.0/100

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0.0/100

Author Diversity + Interdisciplinary Value (8%)

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0.0/100

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0.0/100

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