anti-hypertensive activity

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Impact of Type and Enzymatic/High Pressure Treatment of Milk on the Quality and Bio-Functional Profile of Yoghurt.
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2020 Foods (Basel, Switzerland) DOI: E49 194 views
2
syntheses of quinazoline-2,4-dione alkaloids and analogues from mexican zanthoxylum species â€
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Foods (Basel, Switzerland)
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high pressure transglutaminase immunomodulatory properties low-fat yoghurt quality characteristics Organic Chemistry alkaloids 4-dione