Journament

Keyword Connections - volatile Keywords

Connection Type	Connection
Journals	PloS one The New phytologist journal of immunology research BioMed research international World journal of microbiology & biotechnology Archives of oral biology
Research Groups	No Research Group Connected
Bibliographies	[1] Roles of RIN and ethylene in tomato fruit ripening and ripening-associated traits. [2] Antifungal activity, mode of action and anti-biofilm effects of Laurus nobilis Linnaeus essential oil against Candida spp. [3] Effect of Strength Training on Oxidative Stress and the Correlation of the Same with Forearm Vasodilatation and Blood Pressure of Hypertensive Elderly Women: A Randomized Clinical Trial. [4] Potential Use of Interleukin-10 Blockade as a Therapeutic Strategy in Human Cutaneous Leishmaniasis. [5] Expression pattern of transcription factors and intracellular cytokines reveals that clinically cured tuberculosis is accompanied by an increase in Mycobacterium-specific Th1, Th2, and Th17 cells. [6] Production of antifungal compounds by Bacillus spp. isolates and its capacity for controlling citrus black spot under field conditions. [7] Genome-wide association of volatiles reveals candidate loci for blueberry flavor. [8] Role transformation of fecundity and viability: The leading cause of fitness costs associated with beta-cypermethrin resistance in Musca domestica. [9] Application of the Healthy Eating Index-2015 and the Nutrient-Rich Food Index 9.3 for assessing overall diet quality in the Japanese context: Different nutritional concerns from the US. [10] Pesticides and conservation of large ungulates: Health risk to European bison from plant protection products as a result of crop depredation. [11] further research on the biological activities and the safety of raspberry ketone is needed [12] Antimicrobial agents from plants: antibacterial activity of plant volatile oils [13] Volatile constituents of Centaurea raphanina Sm. subsp. mixta (DC.) Runemark and C. spruneri Boiss. & Heldr.(Asteraceae), growing wild in Greece [14] Volatile constituents of Centaurea pelia DC., C. thessala Hausskn. subsp. drakiensis (Freyn & Sint.) Georg. and C. zuccariniana DC. from Greece [15] Volatile components of Centaurea eryngioides Lam. and Centaurea iberica Trev. var. hermonis Boiss. Lam., two Asteraceae growing wild in Lebanon [16] Volatile oil composition of Centaurea aucheri (DC.) Wagenitz. [17] Factors affecting secondary metabolite production in plants: volatile components and essential oils [18] Volatile unsaturated hydrocarbons emitted by seedlings of Brassica species provide host location cues to Bagrada hilaris. [19] Gas Phase Adsorption of Volatile Organic Compounds and Water Vapor on Activated Carbon Cloth [20] Removal of volatile organic compound by activated carbon fiber [21] Comparative study of removal of volatile organic compounds by cryogenic condensation and adsorption by activated carbon fiber [22] Adsorption of volatile organic compounds by means of activated carbon fibre-based monoliths [23] Adsorption of volatile organic compounds onto activated carbon cloths derived from a novel regenerated cellulosic precursor [24] Adsorption of volatile organic compounds by metal-organic frameworks MOF-177 [25] Zeolites developed from mixed alkali modified coal fly ash for adsorption of volatile organic compounds [26] Maintaining postharvest quality of cold stored ‘Hass’ avocados by altering the fatty acids content and composition with the use of natural volatile compounds – methyl jasmonate and methyl salicylate [27] Avocado rhizobacteria emit volatile organic compounds with antifungal activity against Fusarium solani, Fusarium sp. associated with Kuroshio shot hole borer, and Colletotrichum gloeosporioides. [28] Male-Specific Volatiles Released by the Big Avocado Seed Weevil Heilipus lauri Boheman (Coleoptera: Curculionidae) [29] Hypoxylon sp., an endophyte of Persea indica, producing 1,8-cineole and other bioactive volatiles with fuel potential. [30] Attraction behaviors: are synthetic volatiles, typically emitted by insect-damaged Brassica nigra roots, navigation signals for entomopathogenic nematodes (Steinernema and Heterorhabditis)? [31] How specialized volatiles respond to chronic and short-term physiological and shock heat stress in Brassica nigra [32] Elevated Ozone Modulates Herbivore-Induced Volatile Emissions of Brassica nigra and Alters a Tritrophic Interaction [33] Occupational exposure to volatile organic compounds and health risks in Colorado nail salons. [34] Modification of gelatin hydrolysates from grass carp (Ctenopharyngodon idellus) scales by Maillard reaction: Antioxidant activity and volatile compounds [35] First synthesis of poly(furfuryl) alcohol precursor-based porous carbon beads as an efficient adsorbent for volatile organic compounds [36] Microencapsulation of cocoa liquor nanoemulsion with whey protein using spray drying to protection of volatile compounds and antioxidant capacity. [37] Antifungal spectrum characterization and identification of strong volatile organic compounds produced by TM-R. [38] Preparation of hydrophobic hierarchical pore carbon–silica composite and its adsorption performance toward volatile organic compounds [39] Crystallization of microporous TiO<inf>2</inf> through photochemical deposition of Pt for photocatalytic degradation of volatile organic compounds [40] Volatile metabolites associated with one aflatoxigenic and one nontoxigenic <i>Aspergillus flavus </i>strain grown on two different substrates [41] Grains colonised by moulds: fungal identification and headspace analysis of produced volatile metabolites [42] Volatiles from three genome sequenced fungi from the genus Aspergillus [43] Distinctive Formation of Volatile Compounds in Fermented Rice Inoculated by Different Molds, Yeasts, and Lactic Acid Bacteria. [44] Complementary Untargeted and Targeted Metabolomics for Differentiation of Extra Virgin Olive Oils of Different Origin of Purchase Based on Volatile and Phenolic Composition and Sensory Quality [45] Antimicrobial and Urease Inhibition Activity of Volatile Oil Obtained from Aerial Parts of Thyme (Thymus vulgaris L.) [46] Impact of Alkaline Pretreatment to Enhance Volatile Fatty Acids (VFAs) Production from Rice Husk [47] Antimicrobial and Urease Inhibition Activity of Volatile Oil Obtained from Aerial Parts of Thyme (Thymus vulgaris L.) [48] Ambient volatile organic compounds in a suburban site between Beijing and Tianjin: Concentration levels, source apportionment and health risk assessment. [49] Volatile organic compound (VOC) emissions of CHO and T cells correlate to their expansion in bioreactors. [50] GC-MS analysis of volatile organic compounds from Bambara groundnut rhizobacteria and their antibacterial properties. [51] Biodegradation testing of volatile hydrophobic chemicals in water-sediment systems - Experimental developments and challenges. [52] Differences between selected volatile aromatic compound concentrations in sludge samples in various steps of wastewater treatment plant operations. [53] Chemical typicality of South American red wines classified according to their volatile and phenolic compounds using multivariate analysis [54] Quantification of the impact of cooking processes on indoor concentrations of volatile organic species and primary and secondary organic aerosols. [55] Indoor and outdoor exposure to volatile organic compounds and health risk assessment in residents living near an optoelectronics industrial park [56] Essential oils, asthma, thunderstorms, and plant gases: a prospective study of respiratory response to ambient biogenic volatile organic compounds (BVOCs). [57] Geographical origin traceability of Keemun Black Tea based on its non-volatile composition combined with chemometrics. [58] Comparison of Volatile Oil between the Fruits of Lour. and Lour. var. T. L. Wu et Senjen Based on GC-MS and Chemometric Techniques. [59] The emission factor of volatile isoprenoids: stress, acclimation, and developmental responses [60] Antifungal activity of volatile emitted from Enterobacter asburiae Vt-7 against Aspergillus flavus and aflatoxins in peanuts during storage [61] In-vivo solid phase microextraction for quantitative analysis of volatile organoselenium compounds in plants. [62] Multifunctional supramolecular self-assembly system for colorimetric detection of Hg, Fe, Cu and continuous sensing of volatile acids and organic amine gases. [63] Study of the influence of wavelengths and intensities of LEDs on the growth, photosynthetic pigment, and volatile compounds production of Lippia rotundifolia Cham in vitro. [64] Microcontroller Implementation of Support Vector Machine for Detecting Blood Glucose Levels Using Breath Volatile Organic Compounds. [65] Treatment Efficiency by means of a Nonthermal Plasma Combined with Heterogeneous Catalysis of Odoriferous Volatile Organic Compounds Emissions from the Thermal Drying of Landfill Leachates [66] Effect of TiO<inf>2</inf> Concentration on the Non-Volatile Memory Behavior of TiO<inf>2</inf>-PVA Polymer Nanocomposites [67] Semi volatile organic compounds in ambient PM2.5. Seasonal trends and daily resolved source contributions. [68] Correction to: Engineering Trichosporon oleaginosus for enhanced production of lipid from volatile fatty acids as carbon source (Korean Journal of Chemical Engineering, (2019), 36, 6, (903-908), 10.1007/s11814-018-0229-7) [69] Effects of polyphenols on volatile profile and acrylamide formation in a model wheat bread system. [70] Mating Status of an Herbivorous Stink Bug Female Affects the Emission of Oviposition-Induced Plant Volatiles Exploited by an Egg Parasitoid [71] Volatile organic compound data of ready-to-cook tuna fish-burgers: Time evolution in function of different and/or combined mild preservation technologies and relevant statistical analysis. [72] Option pricing in high volatile markets with illiquidity [73] Risk assessment of volatile organic compounds (VOCs) detected in sanitary pads. [74] Georeferenced multimedia environmental fate of volatile methylsiloxanes modeled in the populous Tokyo Bay catchment basin. [75] Study on the valorization of Salvia officinalis volatile oil in dermato-cosmetology [76] Gas-Phase Removal of Indoor Volatile Organic Compounds and Airborne Microorganisms Over Mono- and Bimetal-Modified (Pt, Cu, Ag) Titanium(IV) Oxide Nanocomposites. [77] Volatile Organic Compound Profiling from Postmortem Microbes using Gas Chromatography-Mass Spectrometry. [78] Direct measurements of semi-volatile organic compound dynamics show near-unity mass accommodation coefficients for diverse aerosols [79] Interaction of inhalable volatile organic compounds and pulmonary surfactant: Potential hazards of VOCs exposure to lung [80] Dataset on collecting volatile compounds produced by three bacteria and testing their efficacy against the pathogen . [81] L. Root Endophyte OEE1 Counteracts Oomycete and Fungal Harmful Pathogens and Harbours a Large Repertoire of Secreted and Volatile Metabolites and Beneficial Functional Genes. [82] Volatile Flavor Components of Blended Tea with Fermented Tea and Herbs. [83] Dominant volatile organic compounds (VOCs) measured at four growing facilities: pilot study results. [84] Upgrading volatile fatty acids production through anaerobic co-fermentation of mushroom residue and sewage sludge: Performance evaluation and kinetic analysis [85] Effect of volatile organic compounds on carbon dioxide adsorption performance via pressure swing adsorption for landfill gas upgrading [86] Nonvolatile MoTe p-n Diodes for Optoelectronic Logics. [87] Controlling Painters' Exposure to Volatile Organic Solvents in the Automotive Sector of Southern Colombia. [88] Perception of and Behavioral Responses to Host Plant Volatiles for Three Adelphocoris Species. [89] Bacteria isolated from Bengal cat (Felis catus × Prionailurus bengalensis) anal sac secretions produce volatile compounds potentially associated with animal signaling. [90] Feasibility study of gross calorific value, carbon content, volatile matter content and ash content of solid biomass fuel using laser-induced breakdown spectroscopy [91] Volatile emissions from actively-growing Gynandropsis gynandra and Cleome hasseleriana to control spider mites in protected rose [92] Thermal utilization of meat and bone meals. Performance analysis in terms of drying process, pyrolysis and kinetics of volatiles combustion [93] Volatile fatty acids as novel building blocks for oil based chemistry via oleaginous yeasts fermentation. [94] Characterization of industrial plumes of volatile organic compounds by guided sampling. [95] Evolution of volatile compounds in 'Cuoredolce®' and 'Rugby' mini- watermelons (Citrullus lanatus (Thunb.) Matsumura & Nakai) in relation to the ripening degree at harvest. [96] Low Temperature Storage Stimulates Fruit Softening and Sugar Accumulation Without Ethylene and Aroma Volatile Production in Kiwifruit [97] Differentiation of Fresh and Processed Fruit Juices Using Volatile Composition. [98] HS-SPME analysis of the volatiles profile of water celery (Apium nodiflorum), a wild vegetable with increasing culinary interest. [99] Comparison of systemic exposure to toxic and/or carcinogenic volatile organic compounds (VOCs) during vaping, smoking, and abstention. [100] The Surface Distributions of the Production of the Major Volatile Species, HO, CO, CO and O, from the Nucleus of Comet 67P/Churyumov-Gerasimenko throughout the Rosetta Mission as Measured by the ROSINA Double Focusing Mass Spectrometer. [101] Effect of spray drying on bioactive and volatile compounds in soursop (Annona muricata) fruit pulp.