pediococcus / chemistry*

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Chemical and rheological properties of the beta-glucan produced by Pediococcus parvulus 2.6

Velasco SE;Areizaga J;Irastorza A;Dueñas MT;Santamaria A;Muñoz ME;;

2009 Journal of agricultural and food chemistry 251 views

2

Immunomodulation of human macrophages and myeloid cells by 2-substituted (1-3)-β-D-glucan from P. parvulus 2.6

Notararigo S;de Las Casas-Engel M;de Palencia PF;Corbí AL;López P;;

2014 Carbohydrate polymers 267 views

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National Center for Biotechnology Information NCBI NLM MEDLINE pubmed abstract nih national institutes of health national library of medicine research support non-u.s. gov't molecular weight molecular structure beta-glucans / metabolism pediococcus / metabolism rheology pmid:19219990 doi:10.1021/jf803065w susana e velasco javier areizaga maría e muñoz