[1] partial replacement with menhaden oil improves peripheral neuropathy in high-fat-fed low-dose streptozotocin type 2 diabetic rat

[2] induction of calcification by serum depletion in cell culture: a model for focal calcification in aortas related to atherosclerosis

[3] the association between weight loss and engagement with a web-based food and exercise diary in a commercial weight loss programme: a retrospective analysis

[4] folate intake and markers of folate status in women of reproductive age, pregnant and lactating women: a meta-analysis

[5] risk factors of underweight in children aged 6–59 months in ethiopia

[6] cocobiota: implications for human health

[7] comparación de diferentes métodos en la estimación de la grasa corporal en estudiantes universitarios comparison of different methods for the estimation of body fat in university students

[8] comment on “modulation of metabolic detoxification pathways using foods and food-derived components: a scientific review with clinical application”

[9] evaluation of beneficial metabolic effects of berries in high-fat fed c57bl/6j mice

[10] dietary diversity is not associated with haematological status of pregnant women resident in rural areas of northern ghana

[11] is the macronutrient intake of formula-fed infants greater than breast-fed infants in early infancy?

[12] cancer risk in type 2 diabetes mellitus: metabolic links and therapeutic considerations

[13] renal dysfunction, metabolic syndrome and cardiovascular disease mortality

[14] developmental origins of health and disease

[15] pomegranate polyphenols lower lipid peroxidation in adults with type 2 diabetes but have no effects in healthy volunteers: a pilot study

[16] a high protein diet has no harmful effects: a one-year crossover study in resistance-trained males

[17] retina and omega-3

[18] flaxseed ingestion alters ratio of enterolactone enantiomers in human serum

[19] serum phosphate predicts early mortality among underweight adults starting art in zambia: a novel context for refeeding syndrome?

[20] variations in postprandial blood glucose responses and satiety after intake of three types of bread

[21] fortified iodine milk improves iodine status and cognitive abilities in schoolchildren aged 7–9 years living in a rural mountainous area of morocco

[22] treatment outcome of severe acute malnutrition cases at the tamale teaching hospital

[23] potential mechanisms of exercise in gestational diabetes

[24] choosing between glp-1 receptor agonists and dpp-4 inhibitors: a pharmacological perspective

[25] effects of intake of maternal dietary elaidic acids during pregnancy and lactation on the fatty acid composition of plasma, erythrocyte membrane, and brain in rat pups

[26] a 10-week multimodal nutrition education intervention improves dietary intake among university students: cluster randomised controlled trial

[27] rounds studies: relation of outcomes with nutrition despite severity—round one: ultrasound muscle measurements in critically ill adult patients

[28] functional foods and nutraceuticals in the primary prevention of cardiovascular diseases

[29] effects of mixed isoenergetic meals on fat and carbohydrate metabolism during exercise in older men

[30] the effects of krill oil on mtor signaling and resistance exercise: a pilot study

[31] prevalence of sarcopenic obesity in adults with class ii/iii obesity using different diagnostic criteria

[32] ho-1 upregulation attenuates adipocyte dysfunction, obesity, and isoprostane levels in mice fed high fructose diets

[33] food insecurity and not dietary diversity is a predictor of nutrition status in children within semiarid agro-ecological zones in eastern kenya

[34] dietary glycemic index, dietary glycemic load, blood lipids, and coronary heart disease

[35] nutritional rehabilitation: practical guidelines for refeeding the anorectic patient

[36] timing of maternal exposure to a high fat diet and development of obesity and hyperinsulinemia in male rat offspring: same metabolic phenotype, different developmental pathways?

[37] measuring outcomes in adult weight loss studies that include diet and physical activity: a systematic review

[38] inhibition of intestinal cellular glucose uptake by phenolics extracted from whole wheat grown at different locations