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Journal of the Academy of Nutrition and Dietetics

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scopus ncbi ulakbim sci
Short Name J Acad Nutr Diet
Abbreviated Name j acad nutr diet
ISSN 2212-2672
Aim and Scope
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Author Instructions

Publications Per Year

Recent Articles (15 total)

2019
Challenges, Opportunities, and Motivators for Developing and Applying Food Literacy in a University Setting: A Qualitative Study.
Malan, Hannah;Watson, Tyler D;Slusser, Wendelin;Glik, Deborah;Rowat, Amy C;Prelip, Michael;
342 views DOI Abstract
2019
Diabetes Self-Management Education and Medical Nutrition Therapy: A Multisite Study Documenting the Efficacy of Registered Dietitian Nutritionist Interventions in the Management of Glycemic Control and Diabetic Dyslipidemia through Retrospective Chart Review
Marincic, P.
Vol. 119 , pp. 449-463
318 views DOI
2015
Rheological characteristics of cold thickened beverages containing xanthan gum-based food thickeners used for dysphagia diets
Cho, H.
Vol. 115 , pp. 106-111
306 views DOI
2019
The Malnutrition Quality Improvement Initiative: A Multiyear Partnership Transforms Care.
McCauley, Sharon M;Mitchell, Kristi;Heap, Amie;
Vol. 119 , No. 9S2 , pp. S18-S24
304 views DOI Abstract
2020
The Influence of the New US Nutrition Facts Label on Consumer Perceptions and Understanding of Added Sugars: A Randomized Controlled Experiment.
Khandpur, Neha;Rimm, Eric B;Moran, Alyssa J;
Vol. 120 , No. 2 , pp. 197-209
288 views DOI Abstract
2019
Academy of Nutrition and Dietetics: Revised 2019 Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Clinical Nutrition Management.
Doley, Jennifer;Clark, Krista;Roper, Shaynee;
Vol. 119 , No. 9 , pp. 1545-1560.e32
274 views DOI Abstract
2013
Monitoring sodium intake of the US population: impact and implications of a change in what we eat in America, National Health and Nutrition Examination Survey dietary data processing.
Sebastian, Rhonda S;Wilkinson Enns, Cecilia;Steinfeldt, Lois C;Goldman, Joseph D;Moshfegh, Alanna J;
Vol. 113 , No. 7 , pp. 942-9
268 views DOI Abstract
2019
Hospital Nutrition Care Betters Patient Clinical Outcomes and Reduces Costs: The Malnutrition Quality Improvement Initiative Story
McCauley, S.
Vol. 119 , pp. S11-S14
255 views DOI
2017
Influence of Cartoon Media Characters on Children's Attention to and Preference for Food and Beverage Products
Ogle, A.
Vol. 117 , pp. 265-270.e2
244 views DOI
2017
What Is the International Dysphagia Diet Standardisation Initiative?
Marcason, W.
Vol. 117 , pp. 652
201 views DOI
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