Qualitative Research on the Real-Time Decision Making of WIC Participants While Food Shopping: Use of Think-Aloud Methodology

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ID: 83002
2020
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robson2020qualitativejournal Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Robson, S.
Journal Journal of the Academy of Nutrition and Dietetics
Year 2020
DOI
10.1016/j.jand.2019.05.009
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