food research international (ottawa, ont) | Journament

Journal Ranking

#87 / 33,784
📊 Below Average
Overall Score
40.9/100
Score Breakdown
Engagement
31
Accessibility
15
Timeliness
50
Diversity
30
Innovation
70
Community Impact
32
Ethics & Transparency
0
Content Quality
0
Editorial Diversity
0
Publication Regularity
0
Geographic Reach
0
Updated 14 hours ago

food research international (ottawa, ont)

Login or register to claim ownership or editorship of this journal.
Quality Widget - Embed on Your Website

Display your journal's quality scores on your website with our beautiful, self-contained widget. Choose between two embedding methods below.

One-Line JavaScript Embed (Recommended):
Advantages:
  • ✅ Simpler integration (just one line of code)
  • ✅ Better SEO (content is in same DOM)
  • ✅ No iframe limitations
  • ✅ Fully self-contained (no dependencies)
  • ✅ Works on any website regardless of CSS framework
  • ✅ Clickable badges link to full journal page
iFrame Embed Code:
Limitations:
  • ⚠️ Display-only (scores not clickable due to iframe constraints)
  • ⚠️ May have SEO limitations
  • ⚠️ Potential CORS/CSP issues on some websites
Preview:
Indexings
ncbi
Short Name food res int
Abbreviated Name food res int
ISSN 1873-7145
Aim and Scope
URL
Author Instructions

Publications Per Year

Recent Articles (67 total)

2018
Comprehensive characterization of phenolic and other polar compounds in the seed and seed coat of avocado by HPLC-DAD-ESI-QTOF-MS.
Figueroa, Jorge G;Borrás-Linares, Isabel;Lozano-Sánchez, Jesús;Segura-Carretero, Antonio;
Vol. 105 , pp. 752-763
410 views DOI Abstract
2018
Phytochemical profile of seeds from 21 Bambara groundnut landraces via UPLC-qTOF-MS.
Tsamo, Armelle Tontsa;Ndibewu, Peter Papoh;Dakora, Felix Dapare;
Vol. 112 , pp. 160-168
407 views DOI Abstract
2020
A new analytical concept based on chemistry and toxicology for herbal extracts analysis: From phenolic composition to bioactivity.
Santos, Jânio Sousa;Escher, Graziela Bragueto;Vieira do Carmo, Mariana;Azevedo, Luciana;Boscacci Marques, Mariza;Daguer, Heitor;Molognoni, Luciano;Inés Genovese, Maria;Wen, Mingchun;Zhang, Liang;Oh, Won Young;Shahidi, Fereidoon;Granato, Daniel;
Vol. 132 , pp. 109090
401 views DOI Abstract
2017
Indigenous leafy vegetables of Eastern Africa - A source of extraordinary secondary plant metabolites.
Neugart, Susanne;Baldermann, Susanne;Ngwene, Benard;Wesonga, John;Schreiner, Monika;
Vol. 100 , No. Pt 3 , pp. 411-422
389 views DOI Abstract
2020
Assessment of nutrition-focused mobile apps' influence on consumers' healthy food behaviour and nutrition knowledge.
Samoggia, Antonella;Riedel, Bettina;
Vol. 128 , pp. 108766
368 views DOI Abstract
2018
Edible flowers as sources of phenolic compounds with bioactive potential.
Pires, Tânia C S P;Dias, Maria Inês;Barros, Lillian;Calhelha, Ricardo C;Alves, Maria José;Oliveira, M Beatriz P P;Santos-Buelga, Celestino;Ferreira, Isabel C F R;
Vol. 105 , pp. 580-588
363 views DOI Abstract
2018
Aflatoxigenic and ochratoxigenic fungi and their mycotoxins in spices marketed in Brazil.
Garcia, Marcelo Valle;Mallmann, Carlos Augusto;Copetti, Marina Venturini;
Vol. 106 , pp. 136-140
360 views DOI Abstract
2017
Phytochemical profiling of underexploited Fabaceae species: Insights on the ontogenic and phylogenetic effects over isoflavone levels.
Barreira, João C M;Visnevschi-Necrasov, Tatiana;Pereira, Graça;Nunes, Eugénia;Oliveira, M Beatriz P P;
Vol. 100 , No. Pt 3 , pp. 517-523
344 views DOI Abstract
2019
Fermentation improves the potentiality of capsicum in decreasing high-fat diet-induced obesity in C57BL/6 mice by modulating lipid metabolism and hormone response.
Liu, Lu;Ding, Cheng;Tian, Min;Yi, Dongzheng;Wang, Jun;Zhao, Jinyue;Hu, Yong;Wang, Chao;
Vol. 124 , pp. 49-60
330 views DOI Abstract
2019
SPI microgels applied to Pickering stabilization of O/W emulsions by ultrasound and high-pressure homogenization: rheology and spray drying.
Benetti, João Vitor Munari;do Prado Silva, Jessica Thaís;Nicoletti, Vânia Regina;
Vol. 122 , pp. 383-391
326 views DOI Abstract
View All 67 Articles
41
Overall
Below Average
31
15
30
70
32
50
0
0
0
0
0
Journament

Overall Quality Score

40.9/100

Tier: Below Average

The Journament Overall Quality Score is a comprehensive metric that evaluates academic journals across multiple dimensions including engagement, accessibility, diversity, innovation, and community impact.

This score helps researchers, institutions, and publishers understand the holistic quality and impact of a journal beyond traditional metrics.

Engagement Score

30.7/100

Measures user interactions, views, citations, and community involvement with this journal's content.

Higher engagement scores indicate that the journal's content is actively being read, cited, and discussed within the academic community.

Accessibility Score

15.0/100

Evaluates how easily researchers can access journal content, including open access availability, ISSN registration, and indexing.

This metric considers factors such as paywalls, open access policies, and availability across different academic databases and search engines.

Diversity Score

30.0/100

Assesses geographic and institutional diversity of authors, editorial board composition, and topic breadth.

A diverse journal publishes work from various geographic regions, institutions, and covers a broad range of topics within its field.

Innovation Score

70.0/100

Evaluates research novelty, interdisciplinary work, and emerging topics based on AI analysis of article abstracts.

This score reflects how much the journal publishes cutting-edge research, explores new methodologies, and bridges different academic disciplines.

Community Impact Score

31.5/100

Measures scholarly contribution and real-world applications of published research.

This metric evaluates how the journal's research translates into practical applications, policy changes, and benefits to society beyond academia.

Timeliness Score

50.0/100

Evaluates recent publication activity, publication frequency, and currency of research topics.

Higher scores indicate consistent publishing schedules and timely coverage of current research trends.

Ethics & Transparency Score

0.0/100

Research Integrity (10% weight)

Assesses COPE standards compliance, ethical considerations in research, transparency in methodologies, and reproducibility practices.

This metric ensures the journal maintains high ethical standards and promotes transparent, trustworthy research.

Content Quality Score

0.0/100

Academic Rigor (20% weight) + Methodology Quality (12%)

Evaluates research methodology soundness, statistical rigor, theoretical framework strength, appropriateness of research methods, data quality, and clarity & readability.

This comprehensive metric ensures published research meets the highest academic standards.

Editorial Diversity Score

0.0/100

Author Diversity + Interdisciplinary Value (8%)

Measures geographic diversity of authors, institutional variety, editorial board composition, and cross-disciplinary connections.

Diverse editorial teams bring varied perspectives and reduce bias in academic publishing.

Publication Regularity Score

0.0/100

Assesses consistency of publication schedule, frequency stability, and predictable output patterns.

Regular publication schedules indicate reliable journal operations and consistent workflow management.

Geographic Reach Score

0.0/100

Evaluates international author representation, global readership distribution, and cross-border research collaboration.

Wide geographic reach indicates global impact and international recognition of the journal's research.