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european journal of nutrition

ISSN 1436-6215· EN

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36.4/100
Journament Score
#12,003
Journament Rank
25
Articles Indexed

About This Journal

Short Name eur j nutr
Abbreviated Name eur j nutr
ISSN 1436-6215
URL https://www.springer.com/journal/394

Indexings

scopus ncbi ulakbim sci

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Publications Per Year

Articles (25)

2019
TMAO, creatine and 1-methylhistidine in serum and urine are potential biomarkers of cod and salmon intake: a randomised clinical trial in adults with overweight or obesity.
Hagen, Ingrid V;Helland, Anita;Bratlie, Marianne;Midttun, Øivind;McCann, Adrian;Sveier, Harald;Rosenlund, Grethe;Mellgren, Gunnar;Ueland, Per Magne;Gudbrandsen, Oddrun Anita;
512 views DOI Abstract
2019
Long-term Paleolithic diet is associated with lower resistant starch intake, different gut microbiota composition and increased serum TMAO concentrations.
Genoni, Angela;Christophersen, Claus T;Lo, Johnny;Coghlan, Megan;Boyce, Mary C;Bird, Anthony R;Lyons-Wall, Philippa;Devine, Amanda;
499 views DOI Abstract
2020
A theory-based randomized controlled trial in promoting fruit and vegetable intake among schoolchildren: PROFRUVE study.
Arrizabalaga-López, María;Rada-Fernández de Jáuregui, Diego;Portillo, María Del Puy;Mauleón, Jose Ramón;Martínez, Olaia;Etaio, Iñaki;Tormo-Santamaría, María;Bernabeu-Maestre, Josep;Rodríguez, Víctor Manuel;
417 views DOI Abstract
2019
Reply to the Letter: Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
Trakooncharoenvit, Aphichat;Tanaka, Seiya;Mizuta, Erika;Hira, Tohru;Hara, Hiroshi;
Vol. 58 , No. 6 , pp. 2563
410 views DOI
2019
The impact of food additives, artificial sweeteners and domestic hygiene products on the human gut microbiome and its fibre fermentation capacity.
Gerasimidis, Konstantinos;Bryden, Katie;Chen, Xiufen;Papachristou, Eleftheria;Verney, Anais;Roig, Marine;Hansen, Richard;Nichols, Ben;Papadopoulou, Rodanthi;Parrett, Alison;
408 views DOI Abstract
2019
Attenuation of the association between sugar-sweetened beverages and diabetes risk by adiposity adjustment: a secondary analysis of national health survey data.
Jing, Yi;Han, Thang S;Alkhalaf, Majid M;Lean, Michael E J;
Vol. 58 , No. 4 , pp. 1703-1710
376 views DOI Abstract
2019
Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
Chirumbolo, Salvatore;
Vol. 58 , No. 6 , pp. 2561-2562
374 views DOI
2019
Teff consumption and anemia in pregnant Ethiopian women: a case–control study
Mohammed, S.
Vol. 58 , pp. 2011-2018
367 views DOI
2017
Lifestyle and specific dietary habits in the Italian population: focus on sugar intake and association with anthropometric parameters-the LIZ (Liquidi e Zuccheri nella popolazione Italiana) study.
Marangoni, Franca;Brignoli, Ovidio;Cricelli, Claudio;Poli, Andrea;
Vol. 56 , No. 4 , pp. 1685-1691
357 views DOI Abstract
2019
Gluten-free-rendered products contribute to imbalanced diets in children and adolescents with celiac disease
Larretxi, I.
Vol. 58 , pp. 775-783
292 views DOI
2021
Correction to: Probiotics modulate the gut microbiota composition and immune responses in patients with atopic dermatitis: a pilot study (European Journal of Nutrition, (2020), 59, 5, (2119-2130), 10.1007/s00394-019-02061-x)
Fang, Z.
Vol. 60 , pp. 4659
89 views DOI
2020
A theory-based randomized controlled trial in promoting fruit and vegetable intake among schoolchildren: PROFRUVE study.
Arrizabalaga-López, María;Rada-Fernández de Jáuregui, Diego;Portillo, María Del Puy;Mauleón, Jose Ramón;Martínez, Olaia;Etaio, Iñaki;Tormo-Santamaría, María;Bernabeu-Maestre, Josep;Rodríguez, Víctor Manuel;
417 views DOI Abstract
2019
Attenuation of the association between sugar-sweetened beverages and diabetes risk by adiposity adjustment: a secondary analysis of national health survey data.
Jing, Yi;Han, Thang S;Alkhalaf, Majid M;Lean, Michael E J;
Vol. 58 , No. 4 , pp. 1703-1710
376 views DOI Abstract
2019
Targeting the delivery of dietary plant bioactives to those who would benefit most: from science to practical applications
de, Roos B.
Vol. 58 , pp. 65-73
39 views DOI
2019
The impact of food additives, artificial sweeteners and domestic hygiene products on the human gut microbiome and its fibre fermentation capacity.
Gerasimidis, Konstantinos;Bryden, Katie;Chen, Xiufen;Papachristou, Eleftheria;Verney, Anais;Roig, Marine;Hansen, Richard;Nichols, Ben;Papadopoulou, Rodanthi;Parrett, Alison;
408 views DOI Abstract
2019
Teff consumption and anemia in pregnant Ethiopian women: a case–control study
Mohammed, S.
Vol. 58 , pp. 2011-2018
367 views DOI
2019
Gluten-free-rendered products contribute to imbalanced diets in children and adolescents with celiac disease
Larretxi, I.
Vol. 58 , pp. 775-783
292 views DOI
2019
Effects of vitamin D supplementation on androgens in men with low testosterone levels: a randomized controlled trial
Lerchbaum, E.
Vol. 58 , pp. 3135-3146
282 views DOI
2019
Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
Chirumbolo, Salvatore;
Vol. 58 , No. 6 , pp. 2561-2562
374 views DOI
2019
Reply to the Letter: Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
Trakooncharoenvit, Aphichat;Tanaka, Seiya;Mizuta, Erika;Hira, Tohru;Hara, Hiroshi;
Vol. 58 , No. 6 , pp. 2563
410 views DOI
36
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Journament

Overall Quality Score

36.4/100

Tier: Poor

The Journament Overall Quality Score is a comprehensive metric that evaluates academic journals across multiple dimensions including engagement, accessibility, diversity, innovation, and community impact.

This score helps researchers, institutions, and publishers understand the holistic quality and impact of a journal beyond traditional metrics.

Engagement Score

29.7/100

Measures user interactions, views, citations, and community involvement with this journal's content.

Higher engagement scores indicate that the journal's content is actively being read, cited, and discussed within the academic community.

Accessibility Score

35.0/100

Evaluates how easily researchers can access journal content, including open access availability, ISSN registration, and indexing.

This metric considers factors such as paywalls, open access policies, and availability across different academic databases and search engines.

Diversity Score

30.0/100

Assesses geographic and institutional diversity of authors, editorial board composition, and topic breadth.

A diverse journal publishes work from various geographic regions, institutions, and covers a broad range of topics within its field.

Innovation Score

40.0/100

Evaluates research novelty, interdisciplinary work, and emerging topics based on AI analysis of article abstracts.

This score reflects how much the journal publishes cutting-edge research, explores new methodologies, and bridges different academic disciplines.

Community Impact Score

33.5/100

Measures scholarly contribution and real-world applications of published research.

This metric evaluates how the journal's research translates into practical applications, policy changes, and benefits to society beyond academia.

Timeliness Score

50.0/100

Evaluates recent publication activity, publication frequency, and currency of research topics.

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Ethics & Transparency Score

0.0/100

Research Integrity (10% weight)

Assesses COPE standards compliance, ethical considerations in research, transparency in methodologies, and reproducibility practices.

This metric ensures the journal maintains high ethical standards and promotes transparent, trustworthy research.

Content Quality Score

0.0/100

Academic Rigor (20% weight) + Methodology Quality (12%)

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Editorial Diversity Score

0.0/100

Author Diversity + Interdisciplinary Value (8%)

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Publication Regularity Score

0.0/100

Assesses consistency of publication schedule, frequency stability, and predictable output patterns.

Regular publication schedules indicate reliable journal operations and consistent workflow management.

Geographic Reach Score

0.0/100

Evaluates international author representation, global readership distribution, and cross-border research collaboration.

Wide geographic reach indicates global impact and international recognition of the journal's research.