the oncologist

[1] Blinatumomab for Acute Lymphoblastic Leukemia: The First Bispecific T-Cell Engager Antibody to Be Approved by the EMA for Minimal Residual Disease.

[2] Acetylcholinesterase Inhibitory Activity and Chemical Composition of Commercial Essential Oils

[3] Composition of the essential oils of Centaurea aphrodisea, C. polyclada, C. athoa, C. hyalolepis and C. iberica

[4] Chemical Composition of The Essential Oils of Three Centaurea Species Growing Wild in Anatolia and Their Anticholinesterase Activities

[5] Composition of the Essential Oils of Xanthium strumarium L. and Cetaurea solstitialis L. from Iran

[6] Influence of environmental factors on composition of phenolic antioxidants of Achillea collina Becker ex Rchb

[7] Cytostatic Activity of Sesquiterpene Lactones from Compositae of the Canary Islands

[8] Genotype and Environmental Variation in Phenolic Content, Phenolic Acid Composition, and Antioxidant Activity of Hard Spring Wheat

[9] Comparison of the flavonoid aglycone contents of Apis mellifera propolis from various regions of Brazil

[10] Chemical Composition of the Essential Oils From Leaves, Flowers, Stem and Root of Centaurea zuvandica Sosn

[11] Volatile components of Centaurea eryngioides Lam. and Centaurea iberica Trev. var. hermonis Boiss. Lam., two Asteraceae growing wild in Lebanon

[12] Total phenol analysis: automation and comparison with manual methods

[13] Antimicrobial activity and chemical composition of endemic Centaurea cariensis subsp. niveo-tomentosa

[14] Composition and antimicrobial activity of essential oils from Centaurea sessilis and Centaurea armena

[15] Chemical composition and antimicrobial activity of essential oils from Centaurea appendicigera and Centaurea helenioides

[16] In vitro antioxidant capacities and fatty acid compositions of three Centaurea species collected from Central Anatolia region of Turkey

[17] Identification of essential oil components by gas chromatography/mass spectrometry

[18] Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey

[19] Volatile oil composition of Centaurea aucheri (DC.) Wagenitz.

[20] Composition of the essential oil of Centaurea huber-morathii Wagenitz isolated from seeds by microdistillation

[21] A multivariate statistical approach to Centaurea classification using essential oil composition data of some species from Turkey

[22] Chemical composition, antimicrobial and antioxidant activities of Centaurea ensiformis Hub.-Mor. (Asteraceae), a species endemic to Mugla (Turkey)

[23] Comparison of essential oil composition and phenolic acid content of selected Salvia species measured by GC--MS and HPLC methods

[24] Factors affecting secondary metabolite production in plants: volatile components and essential oils

[25] Composition of the essential oil of Salvia ballotiflora (Lamiaceae) and its insecticidal activity

[26] Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

[27] Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat

[28] Composition of the essential oils of Turkish Origanum species with commercial importance

[29] Composition and antimicrobial properties of essential oils of four Mediterranean Lamiaceae

[30] Antifungal activity of Thymus oils and their major compounds

[31] Chemical composition, antimicrobial, antioxidant and antitumor activity of Thymus serpyllum L., Thymus algeriensis Boiss. and Reut and Thymus vulgaris L. essential oils

[32] Composition of the essential oil of an Italian Thymus vulgaris L. ecotype

[33] Seasonal variation of Thymus hyemalis Lange and Spanish Thymus vulgaris L. essential oils composition

[34] Chemical composition and antimicrobial activity of essential oil of thyme (Thymus vulgaris) from Eastern Morocco

[35] Composition and antimicrobial activity of essential oils from aromatic plants used in Brazil

[36] GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle

[37] In-vitro antimicrobial activity and chemical composition of Sardinian thymus essential oils

[38] Synthesis and Spectral Characterization of Hydrazone Schiff Base Ligand, L Derived from Condensation of Terephthalaldehyde and 2-Furoic Acid Hydrazide and Its Binuclear Complexes with Co (II), Ni (II), Cu (II) and Zn (II): Compa

[39] Kinetics and mechanism study of competitive inhibition of jack-bean urease by baicalin

[40] Synthesis, crystal structures, and urease inhibition of an acetohydroxamate-coordinated oxovanadium (V) complex derived from N′-(3-bromo-2-hydroxybenzylidene)-4-methoxybenzohydrazide

[41] Selective Synthesis of 3-(9 H-Carbazol-2-yl)indolin-2-ones and Spiro[tetrahydrocarbazole-3,3'-oxindoles] via a HOTf Catalyzed Three-Component Reaction.

[42] A comparative study of chemically synthesized and leaf extract-mediated silver nanoparticles.

[43] Synthesis, characterization and application of Ag doped ZnO nanoparticles in a composite resin.

[44] Heteroleptic complexes of silver(I) featuring 4′-hydroxy- and 4′-(2-furyl)-2, 2′:6′ 2″-terpyridine: An easy route for synthesis of silver nanoparticles

[45] Synthesis of eco-compatible bimetallic silver/iron nanoparticles for water remediation and reactivity assessment on bromophenol blue

[46] Synthesis and bactericide activity of nanofiltration composite membranes – Cellulose acetate/silver nanoparticles and cellulose acetate/silver ion exchanged zeolites

[47] UV-light mediated green synthesis of silver and gold nanoparticles using Cornelian cherry fruit extract and their comparative effects in experimental inflammation

[48] Monodispersed and spherical silver nanoparticles/graphene nanocomposites from gamma-ray assisted in-situ synthesis for nitrite electrochemical sensing

[49] Electrospun composite mats of alginate with embedded silver nanoparticles: Synthesis and characterization

[50] An APETALA1 ortholog affects plant architecture and seed yield component in oilseed rape (Brassica napus L.).

[51] Comprehensive toxicological study over 160 processing factors of pesticides in selected fruit and vegetables after water, mechanical and thermal processing treatments and their application to human health risk assessment.

[52] Comparison of Toluene Adsorption Among Granular Activated Carbon and Different Types of Activated Carbon Fibers (ACFs)

[53] Gas Phase Adsorption of Volatile Organic Compounds and Water Vapor on Activated Carbon Cloth

[54] Removal of volatile organic compound by activated carbon fiber

[55] Comparative study of removal of volatile organic compounds by cryogenic condensation and adsorption by activated carbon fiber

[56] Adsorption of volatile organic compounds by means of activated carbon fibre-based monoliths

[57] Adsorption of volatile organic compounds onto activated carbon cloths derived from a novel regenerated cellulosic precursor

[58] Adsorption of volatile organic compounds by metal-organic frameworks MOF-177

[59] Zeolites developed from mixed alkali modified coal fly ash for adsorption of volatile organic compounds

[60] An infrared IgG immunoassay based on the use of a nanocomposite consisting of silica coated FeO superparticles.

[61] In-situ growth of gold nanoparticles on a 3D-network consisting of a MoS2/rGO nanocomposite for simultaneous voltammetric determination of ascorbic acid, dopamine and uric acid.

[62] Hybrid synthetic receptor composed of molecularly imprinted polydopamine and aptamers for impedimetric biosensing of urea.

[63] One-step synthesis of size-tunable gold nanoparticles/reduced graphene oxide nanocomposites using argon plasma and their applications in sensing and catalysis

[64] Rapid and sensitive electrochemical detection of myricetin based on polyoxometalates/SnO<inf>2</inf>/gold nanoparticles ternary nanocomposite film electrode

[65] Comprehensive characterization of phenolic and other polar compounds in the seed and seed coat of avocado by HPLC-DAD-ESI-QTOF-MS.

[66] Influence of Botanical Origin and Chemical Composition on the Protective Effect against Oxidative Damage and the Capacity to Reduce In Vitro Bacterial Biofilms of Monofloral Honeys from the Andean Region of Ecuador.

[67] Activated carbons from avocado seed: optimisation and application for removal of several emerging organic compounds.

[68] Avocado leaves: Influence of drying process, thermal incubation, and storage conditions on preservation of polyphenolic compounds and antioxidant activity

[69] Maintaining postharvest quality of cold stored ‘Hass’ avocados by altering the fatty acids content and composition with the use of natural volatile compounds – methyl jasmonate and methyl salicylate

[70] Comparing the effectiveness of natural and synthetic emulsifiers on oxidative and physical stability of avocado oil-based nanoemulsions

[71] Avocado rhizobacteria emit volatile organic compounds with antifungal activity against Fusarium solani, Fusarium sp. associated with Kuroshio shot hole borer, and Colletotrichum gloeosporioides.

[72] Bioactive components, antioxidant and antibacterial activities of different varieties of honey: a screening prior to clinical application.

[73] In vitro and in vivo inhibition of Hass avocado polyphenol oxidase enzymatic browning by paeonol, β-cyclodextrin, and paeonol:β-cyclodextrin inclusion complex.

[74] The complex human urinary sugar profile: determinants revealed in the cross-sectional KarMeN study.

[75] Effect of pepper tree () essential oil-loaded chitosan bio-nanocomposites on postharvest control of and quality evaluations in avocado () cv. Hass.

[76] Data on physico-chemical, performance, combustion and emission characteristics of Persea Americana Biodiesel and its blends on direct-injection, compression-ignition engines.

[77] Comparing ‘Iriet’ and ‘Ettinger’ avocado cultivars as pollinators of ‘Hass’ using SNPs for paternal identification

[78] Maturity, storage and ripening effects on anti-fungal compounds in the skin of ‘Hass’ avocado fruit

[79] Chemical characterization and complement modulating activities of an arabinogalactan-protein-rich fraction from an aqueous extract of avocado leaves

[80] Effect of growing media composition on growth, flowering and bulb production of LA hybrid (Red Alert) and Oriental (Avocado) group of Lilium under protected condition

[81] Phytophthora taxa associated with cultivated Agathosma, with emphasis on the P. citricola complex and P. capensis sp. nov.

[82] Conservation and canalization of gene expression during angiosperm diversification accompany the origin and evolution of the flower.

[83] Arthritis disease - the use of complementary therapies.

[84] A comparison of various systems for long term storage of 'Hass' avocado fruit

[85] Composite medium with simultaneously negative permeability and permittivity

[86] Ruthenium(II) polypyridyl complex [Ru(phen)dppz-idzo] as a colorimetric molecular "light switch" and powerful stabilizer for the RNA triplex poly(U)·poly(A)*poly(U).

[87] Novel photocatalytic system Fe-complex/TiO for efficient degradation of phenol and norfloxacin in water.

[88] Exploring the cytotoxicity, uptake, cellular response, and proteomics of mono- and dinuclear DNA light-switch complexes.

[89] The Critical Role of X Chromosome-linked Inhibitor of Apoptosis (XIAP) in Differential Synergism Induced by Pentachlorophenol and Copper-1,10-phenanthroline Complex in Normal and Cancer Liver Cells.

[90] New Copper(II) Coordination Compounds Assembled from Multifunctional Pyridine-Carboxylate Blocks: Synthesis, Structures, and Catalytic Activity in Cycloalkane Oxidation.

[91] In vitro cytotoxicity studies of parent and nano-encapsulated Holmium-2,9-dimethyl-1,10-phenanthroline complex toward Fish-Salmon-DNA binding properties and antibacterial activity.

[92] Ordering a selected Zn(II), Cu(II), Pd(II) and Co(III) complex compounds. Their separately and combinedly antibacterial therapy and DNA-binding studies.

[93] Photochemical resolution of a thermally inert cyclometalated Ru(phbpy)(N-N)(sulfoxide)+ complex.

[94] Biological evaluation of rare earth complexes bearing 1H-imidazo[4,5-f]-1,10-phenanthroline moiety as promising anticancer chemotherapeutics

[95] Unravelling the aggregation induced emission enhancement in Tris(4,7-diphenyl-1,10-phenanthroline)ruthenium(II) complex

[96] Synthesis, structure, luminescent properties, and photocatalytic behavior of 0D–3D silver(I) complexes bearing both diphosphine ligands and 1,10-phenanthroline derivatives

[97] Improved method for spectrophotometric determination of ruthenium using 1,10-phenanthroline: Application for analysis of complex compounds

[98] An eight-coordinate zinc complex containing the highly pre-organized ligand 1,10-phenanthroline-2,9-dicarboxylic acid: Solvothermal synthesis, supramolecular structure and CSD studies

[99] Synthesis and Characterization of Heterometallic Iron-Uranium Complexes with a Bidentate N-Donor Ligand (2,2′-Bipyridine or 1,10-Phenanthroline)

[100] Synthesis, structural characterization, spectroscopic, and DFT studies of two penta-coordinated zinc(II) complexes containing quinazoline and 1, 10-phenanthroline as mixed ligands

[101] Surface modification of polypropylene with poly(methyl methacrylate) initiated by a diethylzinc and 1,10-phenanthroline complex