vine water status

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1
Amino Acid Profiles to Differentiate White Wines from Three Autochtonous Galician Varieties.
Mirás-Avalos, José Manuel;Bouzas-Cid, Yolanda;Trigo-Córdoba, Emiliano;Orriols, Ignacio;Falqué, Elena...
2020 Foods (Basel, Switzerland) DOI: E114 140 views
2
Feasibility of Using the Two-Source Energy Balance Model (TSEB) with Sentinel-2 and Sentinel-3 Images to Analyze the Spatio-Temporal Variability of Vine Water Status in a Vineyard
Joaquim Bellvert;Christian Jofre-Ĉekalović;Ana Pelechá;Mercè Mata;Hector Nieto;Bellvert, Joaquim;Jof...
2020 remote sensing DOI: 10.3390/rs12142299 203 views
3
Bamboo Stems ( variety henosis) Containing Polyphenol Mixtures Activate Nrf2 and Attenuate Phenylhydrazine-Induced Oxidative Stress and Liver Injury.
Yang, Ji Hye;Choi, Moon-Hee;Na, Chang-Su;Cho, Sam Seok;Kim, Jae Hoon;Ku, Sae Kwang;Cho, Il Je;Shin,...
2019 Nutrients DOI: E114 240 views

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Foods (Basel, Switzerland)
ISSN: 2304-8158 1,020 views

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vitis vinifera (l.) nitrogen fraction wine classification sentinel-2 evapotranspiration crop water stress index tseb sentinel-3 grapevines stress coping female veterinarians