cutability

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1
Effect of porcine reproductive and respiratory syndrome virus infection and soy isoflavone supplementation on carcass cutability and meat quality of pigs.
Bryan, E E;Smith, B N;Honegger, L T;Boler, D D;Dilger, R N;Dilger, A C;
2020 journal of animal science DOI: skaa080 326 views
2
The Role of Dietary Antioxidants on Oxidative Stress in Diabetic Nephropathy.
Gerardo Yanowsky-Escatell, Francisco;Andrade-Sierra, Jorge;Pazarín-Villaseñor, Leonardo;Santana-Arci...
2020 iranian journal of kidney diseases 283 views

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journal of animal science
ISSN: 1525-3163 1,033 views
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ISSN: 1735-8604 470 views

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