atmospheric cold plasma (acp)

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Atmospheric cold plasma (ACP) treatment improved in-package shelf-life of strawberry fruit.
Rana, Sudha;Mehta, Deepak;Bansal, Vasudha;Shivhare, U S;Yadav, Sudesh Kumar;
2020 Journal of food science and technology DOI: 10.1007/s13197-019-0... 228 views

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International journal of biological macromolecules
ISSN: 1879-0003 1,115 views
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strawberry microbial inactivation antioxidant capacity shelf-life polyphenolic compounds