shellfish

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1
Examining the role of ethylenediaminetetraacetic acid (EDTA) in larval shellfish production in seawater contaminated with heavy metals.
McDougall, Daniel R;Chan, Andrew;McGillivray, Duncan J;de Jonge, Martin D;Miskelly, Gordon M;Jeffs,...
2019 Aquatic toxicology (Amsterdam, Netherlands) DOI: S0166-445X(19)30676-... 284 views
2
Potentially Heterogeneous Cross-Sectional Associations of Seafood Consumption with Diabetes and Glycemia in Urban South Asia.
Gribble, Matthew O;Head, Jennifer R;Prabhakaran, Dorairaj;Kapoor, Deksha;Garg, Vandana;Mohan, Deepa;...
2020 International journal of environmental research an... DOI: E459 273 views
3
Microbial quality of wild shellfish in a tropical estuary subject to treated effluent discharge
Anna Padovan,Karen Kennedy,Dianne Rose,Karen Gibb;Anna Padovan;Karen Kennedy;Dianne Rose;Karen Gibb;
2020 Environmental research DOI: 10.1016/j.envres.201... 187 views
4
laurus nobilis, zingiber officinale and anethum graveolens essential oils: composition, antioxidant and antibacterial activities against bacteria isolated from fish and shellfish
;Mejdi Snuossi;Najla Trabelsi;Sabrine Ben Taleb;Ameni Dehmeni;Guido Flamini;Vincenzo De Feo
2016 Journal of ethnopharmacology DOI: 10.3390/molecules211... 239 views
5
surveillance of hepatitis e virus contamination in shellfish in china
;Shenyang Gao;Dandan Li;Enhui Zha;Tiezhong Zhou;Shen Wang;Xiqing Yue
2015 archives of biochemistry and biophysics DOI: 10.3390/ijerph120202... 167 views

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