pasta

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1
In vitro antioxidant, antithrombotic, antiatherogenic and antidiabetic activities of Urtica dioica, Sideritis euboea and Cistus creticus water extracts and investigation of pasta fortification with the most bioactive one.
Georgakopoulou, Vasiliki;Dimou, Charalampia;Karantonis, Haralabos Christos;
2019 current pharmaceutical biotechnology DOI: 10.2174/138920102066... 342 views
2
Urtica dioica L. inhibits proliferation and enhances cisplatin cytotoxicity in NSCLC cells via Endoplasmic Reticulum-stress mediated apoptosis.
D'Abrosca, Brigida;Ciaramella, Vincenza;Graziani, Vittoria;Papaccio, Federica;Della Corte, Carminia...
2019 Scientific reports DOI: 10.1038/s41598-019-4... 312 views
3
levels of heavy metals in pasta available in the nigerian market: assessing the human health implications
;Janefrances Ngozi Ihedioha;Irene Mfoniso Atiatah;Nwachukwu Romanus Ekere;Jonnie Niyi Asegbeloyin
2018 ege eÄŸitim dergisi 178 views
4
Barley β-Glucans-Containing Food Enhances Probiotic Performances of Beneficial Bacteria
Mattia P. Arena;Graziano Caggianiello;Daniela Fiocco;Pasquale Russo;Michele Torelli;Giuseppe Spano;V...
2014 International journal of molecular sciences DOI: 10.3390/ijms15023025 203 views

Related Journals

Scientific reports
ISSN: 2045-2322 1,438 views
current pharmaceutical biotechnology
ISSN: 1873-4316 690 views

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