food literacy

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Challenges, Opportunities, and Motivators for Developing and Applying Food Literacy in a University Setting: A Qualitative Study.
Malan, Hannah;Watson, Tyler D;Slusser, Wendelin;Glik, Deborah;Rowat, Amy C;Prelip, Michael;
2019 Journal of the Academy of Nutrition and Dietetics DOI: S2212-2672(19)30515-... 312 views

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Journal of the Academy of Nutrition and Dietetics
ISSN: 2212-2672 521 views

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college students qualitative research higher education nutrition education