phenolic compound

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Inhibitory Effects of Pectinase-Treated Prunus Mume Fruit Concentrate on Colorectal Cancer Proliferation and Angiogenesis of Endothelial Cells.
Cho, Hyun-Dong;Kim, Jeong-Ho;Won, Yeong-Seon;Moon, Kwang-Deok;Seo, Kwon-Il;
2019 journal of food science DOI: 10.1111/1750-3841.14... 238 views

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journal of food science
ISSN: 1750-3841 810 views
Carbohydrate research
ISSN: 1873-426X 595 views

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