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Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering

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Short Name Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
Abbreviated Name Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering

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Articles (1)

2019
Evaluation of antibacterial activities from major bioactive constituents of the whole plant of Hedyotis corymbosa
Vol. 2 , No. 2 , pp. 39-42
115 views Abstract
2019
Evaluation of antibacterial activities from major bioactive constituents of the whole plant of Hedyotis corymbosa
Vol. 2 , No. 2 , pp. 39-42
115 views Abstract
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