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croatian journal of food science and technology

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About This Journal

Short Name croatian journal of food science and technology
Abbreviated Name croatian journal of food science and technology

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doaj

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Articles (1)

2014
Biscuit making potentials of flours from wheat and plantain at different stages of ripeness
Vol. 6 , No. 1 , pp. 36-42
275 views Abstract
2014
Biscuit making potentials of flours from wheat and plantain at different stages of ripeness
Vol. 6 , No. 1 , pp. 36-42
275 views Abstract
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