consumo alimentar de atletas: reflexões sobre recomendações nutricionais, hábitos alimentares e métodos para avaliação do gasto e consumo energéticos athletes' food intake: reflections on nutritional recommendations, food habits and methods for assessing energy expenditure and energy intake

Clicks: 378
ID: 191257
2007
Free PDF
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Steady

Ranked #10 of 60 articles by views in statistics

Most read Least read

Bar heights use a square-root scale.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Sign in to mint
Abstract
O objetivo do artigo foi efetuar revisão sobre o consumo alimentar de atletas, enfatizando recomendações nutricionais, adequações dietéticas, comportamento alimentar e limitações dos métodos na avaliação dietética e estimativa do gasto energético nesta população. Foram analisados 30 artigos, publicados no período de 1984-2004, selecionados em bases eletrônicas de dados. O critério de inclusão dos artigos foi a abordagem sobre aspectos nutricionais relacionados ao exercício, recomendações de energia e nutrientes, bem como consumo alimentar de atletas. As recomendações de energia, macronutrientes e hidratação para atletas já estão bem determinadas, porém, pouco se conhece sobre as necessidades de vitaminas e minerais. Contudo, existe um consenso de que as necessidades de micronutrientes para a maioria desses indivíduos podem ser atendidas por uma dieta variada e equilibrada. Por outro lado, estudos indicam que a inadequação de energia e nutrientes ainda predomina em vários grupos atléticos, revelando a necessidade da reeducação nutricional. Diversos fatores inerentes à modalidade esportiva, tais como os esquemas de treinamento e as exigências relativas à imagem corporal, podem influenciar os hábitos alimentares do atleta. Portanto, a compreensão das relações entre o padrão de alimentação de atletas e os diversos fatores relacionados ao esporte são aspectos fundamentais para o estabelecimento de orientações nutricionais. A ocorrência de erros sistemáticos em pesquisas com atletas que empregam métodos que utilizam o auto-relato, ressalta a importância do rigor metodológico na aplicação desses instrumentos.
The purpose of this paper was to review the bibliography on athletes' food intake, emphasizing nutritional recommendations, dietary propriety and behavior, limitations of the methods for assessing food intake and estimated energy expenditure in this population. Thirty articles were analyzed, published from 1984 to 2004, selected from electronic databases. Articles that discussed nutritional aspects associated with exercise and those that made recommendations regarding energy, nutrient or food intake were included. Determinations for energy, macronutrient and liquid intake for athletes are already well established but little is known about their need of vitamins and minerals. However, there is a consensus that the micronutrient requirements for most of these individuals can be met by a varied and balanced diet. On the other hand, studies show that unbalanced energy and nutrient intakes still prevail among many athletic groups, revealing the need for dietary education. Many factors related to the type of sport such as training schemes and body image requirements may influence the athletes' dietary habits. Therefore, understanding the relationship between the athletes' eating patterns and the various patterns associated with the sport in question is essential to establish specific nutritional guidance. The occurrence of systematic errors in researches involving athletes that employ methods that rely on self reports emphasizes the importance of following a strict methodology when using these instruments.
Reference Key
panza2007revistaconsumo Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Vilma Pereira Panza;Mara Sérgia Pacheco Honório Coelho;Patrícia Faria Di Pietro;Maria Alice Altenburg de Assis;Francisco de Assis Guedes de Vasconcelos
Journal statistics
Year 2007
DOI
10.1590/S1415-52732007000600010
URL
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732007000600010
Keywords
nutrition policy food consumption foods and food supply consumo de alimentos

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

Comments

No comments yet. Be the first to comment on this article.