nutricereals

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Effect of Rose Syrup and Marigold Powder on the Physicochemical, Phytochemical, Sensorial and Storage Properties of Nutricereals and Milk-Based Functional Beverage.

Kumar, Ashwani;Kaur, Amarjeet;Tomer, Vidisha;Gupta, Kritika;Kaur, Kamaljit;

2020 journal of the american college of nutrition DOI: 10.1080/07315724.202... 185 views

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journal of the american college of nutrition

ISSN: 1541-1087 412 views

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bioactive compounds flowers functional beverage supplements and functional foods