active compounds

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Separation of Active Compounds from Food by-Product (Cocoa Shell) Using Subcritical Water Extraction.

Jokić, Stela;Gagić, Tanja;Knez, Željko;Šubarić, Drago;Škerget, Mojca;

2018 molecules DOI: E1408 196 views

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Molecules (Basel, Switzerland)

ISSN: 1420-3049 1,803 views

molecules

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cocoa shell subcritical water extraction polymer surface modification composites 3d-mid technology