agricultural and food science

Rank: 19.60 /

Indexings	doaj ulakbim MEP: 353 Ödeme: 1765 Yılı: 2019
Short Name	agricultural and food science
Abbreviated Name	agricultural and food science
ISSN	1459-6067
Aim and Scope
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Publications Per Year

Top 10 Most Clicked Articles

2008 HAKALA, K., HELIÖ, R., TUHKANEN, E.-M.,

Photosynthesis and Rubisco kinetics in spring wheat and meadow fescue under conditions of simulated climate change with elevated CO2 and increased temperatures ,

8: -

Clicks: 355

1996 Paasikallio, Arja, Sormunen-Cristian, Riitta,

The transfer of 137Cs through the soil-plant-sheep food chain in different pasture ecosystems ,

5: -

Clicks: 312

2017 Łozicki, A.

Nutritive value and meat quality of domestic cattle (bos taurus), zubron (bos taurus × bison bonasus) and European bison (bison bonasus) meat ,

26: 118-128

Clicks: 287

1968 Sihvola, Ritva-Liisa, Laine, Jorma J., Niinivaara, Fritz P.,

Rainbow trout (Salmo irideus) produced in Finland VI. Free amino acid composition of refrigerated and frozen rainbow trout ,

40: -

Clicks: 243

1996 Akiyama, Tsuyoshi, Inoue, Y., Shibayama, M., Awaya, Y., Tanaka, N.,

Monitoring and predicting crop growth and analysing agricultural ecosystems by remote sensing ,

5: -

Clicks: 240

2008 PROKKOLA, S., KIVIJÄRVI, P.,

Effect of biological sprays on the incidence of grey mould, fruit yield and fruit quality in organic strawberry production ,

16: -

Clicks: 238

2012 Maljanen, Marja Elisa, Virkajärvi, Perttu, Martikainen, Pertti J.,

Dairy cow excreta patches change the boreal grass swards from sink to source of methane ,

21: -

Clicks: 229

2008 VASILIEV, N., ASTOVER, A., MÕTTE, M.,

Efficiency of Estonian grain farms in 2000 2004 ,

17: -

Clicks: 225

2018 Śmiecińska, K.

Quality of meat from young crossbred bulls frozen after 14 days of modified atmosphere storage ,

27: 243-254

Clicks: 223

1994 Partanen, Kirsi, Näsi, Matti,

Nutritive value of meat and bone meal for growing pigs ,

3: -

Clicks: 201

Certificate of Indexing

This is to certify that

agricultural and food science

ISSN: 1459-6067

is being indexed by Journament

Indexing started on: August 28, 2019

Certificate issued on: July 31, 2025

Verification link: https://journament.com/journal_stat/5211