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food bioscience

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Indexings
scopus ulakbim sci
Short Name food bioscience
Abbreviated Name food bioscience
ISSN 2212-4292
Aim and Scope
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Publications Per Year

Recent Articles (9 total)

2020
Structural elucidation of N-glycans and bioactivity of sialoglycoprotein from crucian carp eggs structure and bioactivity of crucian egg SGP
Wang, N.
Vol. 38 , pp. 0-0
264 views DOI
2019
Effect of short microwave heating time on physicochemical and functional properties of Bambara groundnut starch
Oyeyinka, S.
Vol. 28 , pp. 36-41
255 views DOI
2019
Antioxidant, anticancer and ACE-inhibitory activities of bioactive peptides from wheat germ protein hydrolysates
Karami, Z.
Vol. 32 , pp. 0-0
248 views DOI
2019
Full title- In vitro digestibility, amino acid profile and antioxidant activity of cooked Bambara groundnut grain
Oyeyinka, A.
Vol. 31 , pp. 0-0
225 views DOI
2023
Acacia gum candy with Limosilactobacillus reuteri and lemongrass essential oil: Effect of storage time on physicochemical characteristics and probiotic survival
do, Nascimento R.R.
Vol. 56 , pp. 0-0
64 views DOI
2023
Impact of edible coatings reinforced with mesoporous silica nanoparticles added with cinnamon and lemongrass essential oils applied on sourdough bread
Bautista-Espinoza, P.I.
Vol. 55 , pp. 0-0
43 views DOI
2018
toward natural born derivative citizenship
;Vlahoplus John
Vol. 7 , No. 1 , pp. 71-114
31 views DOI Abstract
2025
Extrusion-cellulase modification of dietary fiber of Flammulina velutipes can enhance prebiotic potential and alleviate lead stress: An in vitro study
Meng, K.
Vol. 68 , pp. 0-0
29 views DOI
2025
Screening of mixed lactic acid bacteria starter and exploring the sources of flavor substances in co-fermentation of Flammulina velutipes with different vegetables
Nie, Y.
Vol. 64 , pp. 0-0
21 views DOI
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