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food analytical methods

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scopus ulakbim
Short Name food analytical methods
Abbreviated Name food analytical methods
ISSN 1936-9751
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Publications Per Year

Recent Articles (7 total)

2014
Optimization of Ultrasound-Assisted Extraction Procedure to Determine Antioxidant Capacity of Rapeseed Cultivars - Food Analytical Methods
Vol. 8 , No. 3 , pp. 778-789
265 views DOI Abstract
2016
Determination of Total Antioxidant Capacity of Rapeseed and Its By-Products by a Novel Cerium Oxide Nanoparticle-Based Spectrophotometric Method - Food Analytical Methods
Vol. 9 , No. 11 , pp. 3053-3062
247 views DOI Abstract
2011
Determination of Antioxidant Capacity of Unprocessed and Processed Food Products by Spectrophotometric Methods - Food Analytical Methods
Vol. 5 , No. 4 , pp. 807-813
201 views DOI Abstract
2020
Fluorescence and UV-VIS Spectroscopy to Determine the Quality Changes of Rapeseed Oil Fortified with New Antioxidant After Storage Under Various Conditions - Food Analytical Methods
Vol. 13 , No. 10 , pp. 1973-1982
178 views DOI Abstract
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