‘All chemical substances are harmful.’ public appraisal of uncertain risks of food additives and contaminants

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ID: 99903
2020
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jansen2020allfood Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Jansen, T.
Journal food and chemical toxicology
Year 2020
DOI
10.1016/j.fct.2019.110959
URL
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