Plant-based Milks: A Review of the Science Underpinning Their Design, Fabrication, and Performance

Clicks: 345
ID: 88041
2019
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Reference Key
mcclements2019plantbasedcomprehensive Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors McClements, D.
Journal comprehensive reviews in food science and food safety
Year 2019
DOI
10.1111/1541-4337.12505
URL
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