Oxidative stability and physical properties of mayonnaise fortified with zein electrosprayed capsules loaded with fish oil

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2019
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miguel2019oxidativejournal Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Miguel, G.
Journal journal of food engineering
Year 2019
DOI
10.1016/j.jfoodeng.2019.07.019
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