Appropriate nutritional management in patients with impaired mastication and those with mild dysphagia: A multicenter study of the usefulness of novel foods processed and softened by enzymes

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ID: 59313
2017
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Reference Key
higashiguchi2017appropriateasia Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Higashiguchi, T.
Journal asia pacific journal of clinical nutrition
Year 2017
DOI
10.6133/apjcn.122016.01
URL
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