Monoamine-Induced Supramolecular Gelation of Cellulose Succinate via Ionic Complexation

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ID: 318992
2026
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Abstract
Abstract Cellulose succinate (CS), an anionic cellulose ester, was examined as a semi-rigid polysaccharide platform for supramolecular gelation with monoamines, typically regarded as simple counterions rather than crosslinkers. Near-stoichiometric conditions at 50 °C yielded self-supporting hydrogels within 15–18 h. FTIR shifts and zeta-potential changes support ammonium–carboxylate ion pairing and partial charge compensation. Reversible vapor-phase ethylamine uptake, approximately 6.5-fold higher than cellulose, indicates solid-state acid–base interaction. These findings suggest that cooperative ionic complexation and secondary interactions collectively promote monoamine-induced gelation.
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openalex_W7166315190 Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Bharath Chandran, Jacqueline Lease, R. Wang, Yoshito Andou
Journal phytochemistry letters
Year 2026
DOI
10.1093/chemle/upag136
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