Foodborne pathogens in unpasteurized milk in Sweden

Clicks: 257
ID: 269459
2018
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Abstract
Raw milk may be a risk for public health if it is contaminated with zoonotic pathogens. To study the prevalence in unpasteurized milk from Swedish farms, bovine and small ruminant dairy farms were sampled. Since the sampling method and transport conditions may influence the outcome of analyses, effo …
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Authors Artursson K;Schelin J;Thisted Lambertz S;Hansson I;Olsson Engvall E;;
Journal International journal of food microbiology
Year 2018
DOI
DOI not found
URL
https://www.ncbi.nlm.nih.gov/pubmed/29887505
Keywords
National Center for Biotechnology Information NCBI NLM MEDLINE sweden animals humans pubmed abstract nih national institutes of health national library of medicine female cattle prevalence staphylococcus aureus / isolation & purification* sheep milk / microbiology* escherichia coli o157 / isolation & purification* dairying / methods pmid:29887505 doi:10.1016/j.ijfoodmicro.2018.05.015 karin artursson jenny schelin eva olsson engvall campylobacter jejuni / isolation & purification* foodborne diseases / microbiology goats pasteurization raw foods / microbiology* yersinia enterocolitica / isolation & purification*

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