the role of food enriched with ῶ-3 polyunsaturated fatty acids in children’s nutrition

Clicks: 167
ID: 230356
2010
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Abstract

The article describes a structure and functions of long-chain polyunsaturated fatty acids (PUFA) and their role in infants’ nutrition. It was marked that Russian market has only one product for additional food enriched with PUFA ῶ-3 for children from 4 months old. It is milkless buckwheat «Heinz».

Key words: children, nutrition, additional food, long-chain polyunsaturated fatty acids.
(Voprosy sovremennoi pediatrii — Current Pediatrics. 2010;9(2):169-173)

Reference Key
stepanova2010voprosythe Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;T.N. Stepanova;V.A. Skvortsova;T.E. Borovik;N.N. Semenova;O.L. Lukoyanova
Journal Biocontrol science
Year 2010
DOI
DOI not found
URL
http://vsp.spr-journal.ru:80/jour/article/view/881
Keywords
Pediatrics

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