perfil lipídico de dietas e sua relação com os níveis de colesterolemia em escolares de uma escola pública de campinas, são paulo, (brasil) lipid profile of diets and the correlation with serum cholesterol in schoolchildren from public school in campinas, são paulo (brazil)
Article Quality & Performance Metrics
Readership in this journal
StarRanked #31 of 60 articles by views in statistics
Bar heights use a square-root scale.
Mint this article as an NFT
Not yet mintedCreate a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.
Abstract
This study was carried out with 194 schoolchildren with the purpose of investigating the lipid profile of their diets and the correlation with serum cholesterol. A 24-hour food inquiry was performed and serum cholesterol levels, including HDL-cholesterol, were measured by enzymatic methods. Bivariate correlation and logistic regression were done to find any association between dietary fat consumption and serum cholesterol. The intake of carbohydrates and fiber for boys was bigger than for girls (t test). The mean of calories supplied by carbohydrates was 52.7%, by proteins was 14.0% , by triglycerides was 33.3%, by monounsaturated fatty acids was 12.0%, by polyunsaturated was 8.5% and by saturated was 12.5%. The average of cholesterol intake was 176mg and of fiber was 15g. The mean level of serum cholesterol was 150mg/dl and of HDL-cholesterol was 36mg/dl. The serum cholesterol was related to calories from triglycerides, monounsaturated and polyunsaturated fatty acids. Logistic regression showed association between monounsaturated fatty acids and high cholesterol level. In conclusion, the method used in this study was not appropriate to identify relationship between dietary fat and serum cholesterol because the prevalence of hypercholesterolemia in the study population (4.8%) was low. Individual answer factors showed be considered in the study of association between dietary fat and serum cholesterol.
| Reference Key |
moura1998revistaperfil
Use this key to autocite in the manuscript while using
SciMatic Manuscript Manager or Thesis Manager
|
|---|---|
| Authors | ;Erly Catarina de Moura;Jaqueline Girnos Sonati |
| Journal | statistics |
| Year | 1998 |
| DOI |
10.1590/S1415-52731998000100006
|
| URL | |
| Keywords |
Citations
No citations found. To add a citation, contact the admin at info@scimatic.org
ZincirX productsfrom the team behind Journament
-
PatentYazar
Patent drafts for the EPO, USPTO and TürkPatent
From inventor notes to a DOCX draft: description, claims, abstract. The machine drafts, the attorney signs.
See how it works (opens in a new tab) -
Projenator
Have a project idea? Score and plan it with AI
AI scores your idea in five dimensions and builds a phased plan. Your first project is free, no card needed.
Start your first project (opens in a new tab)
Cookies
We use strictly necessary cookies to run the site and keep you signed in. With your permission we would also use Google Analytics to see how the site is used, and Google AdSense to show ads on journal and article pages. Both stay off unless you accept, and you can change your mind at any time. How we use cookies · KVKK notice (Türkiye)
Cookie settings
Comments
No comments yet. Be the first to comment on this article.