terapia nutricional enteral: aplicação de indicadores de qualidade enteral nutritional therapy: application of quality indicators

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ID: 193166
2009
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Abstract
OBJETIVOS: Monitorar a adequação da terapia nutricional enteral na unidade de terapia intensiva visando à melhoria da qualidade da assistência nutricional. MÉTODOS: Estudo prospectivo e observacional desenvolvido na unidade de terapia intensiva adulto entre 2005 e 2008. Participaram da amostra pacientes maiores de 18 anos com terapia nutricional enteral exclusiva por mais de 72h. Analisou-se os valores médios e a adequação percentual de energia e proteínas calculados, prescritos e administrados em cada ano. Os fatores responsáveis pela não conformidade na administração planejada foram classificados em causas externas ou internas à unidade de terapia intensiva. Foram aplicados os indicadores de qualidade propostos pelo International Life Sciences Institute (ILSI) Brasil, sendo expressos em metas percentuais. Nas análises estatísticas utilizou-se o intervalo de confiança e os testes t Student e Mann-Whitney (p<0,05), segundo o programa Epi Info. RESULTADOS: Foram acompanhados 116 pacientes. Os valores médios de energia e proteínas administrados em 2005 e em 2006 apresentaram diferenças estatísticas quando comparados a 2008. A adequação calculado/prescrito permaneceu próxima a 100% em todos os levantamentos e a adequação administrado/prescrito aumentou de 74% em 2005, para 89% em 2008. Constatou-se o aumento nas interrupções da terapia nutricional enteral por fatores externos e a diminuição das interrupções por fatores internos à unidade. Os indicadores de qualidade igualmente refletem a evolução da assistência prestada. CONCLUSÃO: Nos quatro levantamentos anuais verificou-se a melhora progressiva da oferta nutricional. Os indicadores de qualidade são uma nova perspectiva na avaliação da terapia nutricional enteral, permitindo monitorar a evolução da qualidade da assistência nutricional e a comparação com dados de outros serviços.
OBJECTIVE: Monitor the adequacy of enteral nutritional therapy at the intensive care unit aiming to improve the quality of nutritional assistance. METHODS: Prospective and observational study developed at the adult intensive care unit from 2005 to 2008. Patients over 18 years of age with exclusive enteral nutritional therapy for over 72h participated in the sample. The average values and the percentile adequacy of energy and proteins calculated, prescribed and administered in each year were analyzed. The factors responsible for the non-conformity of the administration planned were classified into intensive care unit extrinsic or intrinsic causes. The quality indicators proposed by the ILSI Brazil were applied, and expressed into percentile goals. In the statistic analyses, confidence interval and the t Student e Mann-Whitney (p<0.05) tests were used, according to the Epi Info program. RESULTS: One hundred and sixteen patients were followed up. There were statically difference in values of energy and protein administered in 2005 and in 2006, when compared to those in 2008. The adequacy calculated/prescribed remained close to 100% in all the surveys and the adequacy administered/prescribed increased from 74% in 2005, to 89% in 2008. An increase in interruptions of enteral nutritional therapy for external factors and the decrease in interruptions for intensive care unit internal factors were verified. The quality indicators equally reflect the evolution of the patient care. CONCLUSION: In the four yearly surveys, a progressive enhancement of nutritional support was verified. Quality indicators allow nutritional care evolution monitoring, the comparison to other services data, and are a new perspective for enteral nutritional therapy assessment.
Reference Key
cartolano2009revistaterapia Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Flávia De Conti Cartolano;Lúcia Caruso;Francisco Garcia Soriano
Journal Database : the journal of biological databases and curation
Year 2009
DOI
10.1590/S0103-507X2009000400007
URL
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-507X2009000400007
Keywords
enteral nutrition critical care first aid intensive care avaliação nutricional nutritional assessmentmedical emergencies

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