impact of photosynthetically active radiation on vegetable bean yield under the conditions of forest-steppe of ukraine

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ID: 191218
2013
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Abstract
The article highlights potential features for the varieties of vegetable bean and actual losses of yield subject to the total amount of photosynthetically active radiation (PAR) received over the vegetation period in the Forest-Steppe of Ukraine. It is established that the potential of the vegetable bean yield in Ukraine depends on PAR received over the vegetation period. All the varieties had their yield upon receiving PAR higher by 0,26-0,41 t / ha compared to that of control. Potential yield of vegetable bean varieties when PAR is used by 2% amounted to 57.25–59.30 t / ha, which was 2.2–3.6 times more than their actual yield. The smallest actual yield loss compared to that potential was inherent in the varieties of Bartoli and Windsor (2.2–2.3 times). The actual yield losses for Karadag and Karestyno varieties were the highest, namely 3.6 times higher compared to the potential prospect.
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2013plantimpact Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;В. Б. Кутовенко;Н. С. Гаврилюк
Journal jingangshi yu moliao moju gongcheng/diamond and abrasives engineering
Year 2013
DOI
10.21498/2518-1017.2(19).2013.58542
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