hygienic assessment of foods quality and safety within the territory of the khakas republic
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ID: 155186
2017
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Abstract
The paper presents the results of the research within the territory of the Khakas Republic of foods in terms of chemical safety indicators. The rate of non-oncogenic risk in relation to food consumption was determined as well as the analysis of alimentary-dependent diseases levels was carried out. A number of suggestions aimed at reducing dietary risk factors were made.
| Reference Key |
kondrashova2017vhygienic
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|---|---|
| Authors | ;Ekaterina Aleksandrovna Kondrashova |
| Journal | microsystems and nanoengineering |
| Year | 2017 |
| DOI |
10.12731/wsd-2017-3-19-24
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